Results 61 to 70 of about 933 (165)
Phytosanitary problems detected in black truffle cultivation. A review
Aim of study: In black truffle plantations, many factors are driving the emergence of new pests and diseases which in forestry areas go unnoticed. Usually, the incidence of most of them is low. Nevertheless, in specific cases, some of them are capable of
María Martín-Santafé +3 more
doaj +1 more source
ABSTRACT Biological invasions are one of the major drivers of biodiversity decline and have been shown to have far‐reaching consequences for society and the economy. Preventing the introduction and spread of alien species represents the most effective solution to reducing their impacts on nature and human well‐being.
Hanno Seebens +64 more
wiley +1 more source
Modern truffle cultivation is based on use of inoculated seedlings, which should exhibit highly colonised roots as well as a vegetative quality enhancing field plant performance.
Garcia-Barreda S, Molina-Grau S, Reyna S
doaj +1 more source
State of the art in truffle knowledge and cultivation in Italy
The presence of truffles in Sicily and perspectives for their cultivation on the island are assessed, with a brief analysis of basic and applied research on truffles and truffle cultivation in Italy, focusing on successful production and on reasons for failure in some artificial truffle-beds.
openaire +3 more sources
Possibilities of production of seedlings for truffle cultivation (Tuber spp.)
Ectomoycorhizal symbiosis between mushrooms and perennial plants is naturally present in almost all land ecosystems. Ectomycorhizal community perennial plants provide organic nutrients for fungus nutrition, and in return acquires an increased absorption ...
Ivan Širić, Matija Mišić
doaj
Aim of study: To explore the diversity of soil fungi found in black truffle (Tuber melanosporum) plantations following the introduction of the mycorrhizal-colonized host tree, (Quercus ilex), through the development of the brûlé and production of mature ...
Liu Bing +4 more
doaj +1 more source
Predicted climate change will increase the truffle cultivation potential in central Europe. [PDF]
Čejka T +7 more
europepmc +1 more source
Aim of the study: The wide variety of climates, with significant gradients and abundance of microclimatic patches, and the vast diversity and availability of soils in Patagonia, suggests that there are extensive areas suitable for the cultivation of ...
María Eugenia Salgado Salomón +4 more
doaj +1 more source
In recent years, Ground Penetration Radar (GPR) is a relatively modern and effective and widely utilized technique for shallow subsurface exploration. The GPR technique was used to study the two-dimensional distribution of truffles on roots of oak trees ...
A. AYDIN, O. N. ARSLAN, E. AKYOL
doaj +2 more sources
Best practices for cultivation of truffles
This project is co-funded by the European Union and the Republic of ...
Fischer, Christine +3 more
openaire +1 more source

