Results 241 to 250 of about 22,794 (257)

The trouble with ultra-processed foods

BMJ, 2022
Carlos A Monteiro, Geoffrey Cannon
openaire   +1 more source

Ultra-processed foods

Sinéad Furey, Martin Caraher
  +4 more sources

High Levels of Nutrients of Concern in Baby Foods Available in Europe That Contain Sugar-Contributing Ingredients or Are Ultra-Processed

Nutrients, 2021
Sandra Caldeira, Jan Wollgast, Evangelia Grammatikaki   +2 more
exaly  

Ultra-processed food and chronic disease

Nature Food, 2020
openaire   +2 more sources

Sixty seconds on . . . ultra-processed food

BMJ, 2022
openaire   +2 more sources

Ultra-Processed Foods and Food System Sustainability: What Are the Links?

Sustainability, 2020
Anthony Fardet, Edmond ROCK, Fardet Anthony   +2 more
exaly  

Habitual polyphenol intake of foods according to NOVA classification: implications of ultra-processed foods intake (CUME study)

International Journal of Food Sciences and Nutrition, 2023
Adriano Marcal Pimenta, Raquel Mendonça, Adriana Lucia Meireles   +2 more
exaly  

Consumption of Ultra-Processed Foods Is Inversely Associated with Adherence to the Mediterranean Diet: A Cross-Sectional Study

Nutrients, 2022
Francesco Sofi, Daniela Martini, Giuditta Pagliai   +2 more
exaly  

Consumption of Ultra-Processed Foods Increases the Likelihood of Having Obesity in Korean Women

Nutrients, 2021
Kyungho Ha, Hyojee Joung, Ha Kyungho
exaly  

Reasons to avoid ultra-processed foods

BMJ
Carlos A, Monteiro, Eurídice, Martínez-Steele, Geoffrey, Cannon   +2 more
openaire   +2 more sources