Results 251 to 260 of about 22,726 (260)

Association between Dietary Share of Ultra-Processed Foods and Urinary Concentrations of Phytoestrogens in the US

Nutrients, 2017
Euridice Martinez Steele, CARLOS Augusto Monteiro, Monteiro CARLOS A   +2 more
exaly  

Consumption of ultra‐processed foods and its association with added sugar content in the diets of US children, NHANES 2009‐2014

Pediatric Obesity, 2019
Daniela Neri, Euridice Martinez Steele, CARLOS Augusto Monteiro   +2 more
exaly  

In defence of ‘ultra-processed’ foods

2019
Sylvain Charlebois, Janet Music
openaire   +1 more source

The impact of ultra-processed foods and unprocessed or minimally processed foods on the quality of life among adolescents: a longitudinal study from China

Frontiers in Nutrition
Yining Hu, Zhao Liangyu
exaly  

Special issue on ultra‐processed foods

Journal of Food Science
openaire   +2 more sources

Ultra-processed foods consumption and health-related outcomes: a systematic review of randomized controlled trials

Frontiers in Nutrition
Adolfo Aramburu, Giancarlo Alvarado-Gamarra, Katherine Curi-Quinto   +2 more
exaly  

Special issue on ultra‐processed food

Journal of Food Science
openaire   +2 more sources

The problem of ultra-processed food in healthcare settings

British Journal of Nursing
openaire   +2 more sources

Cumulative evidence on ultra-processed foods and health

Nature Food
openaire   +2 more sources

Challenges for regulatory responses to ultra-processed foods

Nature Food
openaire   +2 more sources