Results 111 to 120 of about 18,957,704 (206)
Infection risks by V. parahaemolyticus in seafood [PDF]
Danas se morski organizmi sve više uzgajaju u kavezima, a sve manje izlovljavaju iz prirode. Intenziviranjem proizvodnje, povećali su se rizici zaživotinog, ali i postmortalnog kontaminiranja riba patogenim mikroorganizmima.
Benussi Skukan, Andrea +9 more
core +1 more source
Vibrio alginolyticus and Vibrio parahaemolyticus pose significant threats to various marine fish species, with mortality rates reaching as high as 90 %. Outer membrane proteins represent promising antigens for creating immune responses.
Ngo Thi Huyen +4 more
doaj +1 more source
Graphical abstract showing the development of biodegradable polymer biocomposites reinforced with natural fibres, green nanoparticles and waste‐plastic upcycling pathways toward sustainable smart food packaging materials ABSTRACT The fundamental hypothesis behind this review is that the combination of biodegradable polymer‐based biocomposites, which ...
Chandra Sekhar Espenti, Jaewoong Lee
wiley +1 more source
V. parahaemolyticus strains with recA allele 107 available at the MLST V. parahaemolyticus database.
C- Clinical. E- Environmental.V. parahaemolyticus strains with recA allele 107 available at the MLST V. parahaemolyticus database.
Narjol González-Escalona (280578) +3 more
core +1 more source
Influence of food matrix type on extracellular products of Vibrio parahaemolyticus
Background Two strains of Vibrio parahaemolyticus (ATCC 17802 and 33847) in shrimp, oyster, freshwater fish, pork, chicken and egg fried rice were evaluated for production of hemolysin and exoenzymes of potential importance to the pathogenicity of this ...
Rundong Wang +8 more
doaj +1 more source
Nano‐immunostimulants improve fish health through targeted and controlled delivery of immunostimulatory compounds. Biodegradable polymeric and lipid‐based nanocarriers enhance immune responses, bioavailability and disease resistance while reducing antibiotic dependence and environmental impact.
Mustafa Öz, Enes Üstüner
wiley +1 more source
V. parahaemolyticus performance metrics.
V. parahaemolyticus performance metrics.
Vaughn S. Cooper (251054) +6 more
core +1 more source
Vibrio parahaemolyticus biofilm formation isolated from fish and resistance to sanitizers
Vibrio parahaemolyticus is a pathogen can cause gastroenteritis by consumption of contaminated fish. Bacterial biofilm is a community of sessile microorganisms embedded in an extracellular matrix formed by exopolysaccharides, which may hinder the ...
Rosa, Janaina Viana da
core +3 more sources
Cranberry Pomace Valorization: Composition, Extraction, Bioactivity, and Food Applications
ABSTRACT Cranberry pomace, the principal solid residue generated during cranberry processing, is increasingly recognized as a compositionally valuable coproduct rather than a waste material. This is particularly relevant in North America, where cranberry production is concentrated in the United States and Canada, the two leading producing countries ...
Ali Ali Redha, Tuba Esatbeyoglu
wiley +1 more source
Syndromic convergence (SyCo) reframes aquaculture disease as the synergistic product of climate‐driven stressors, pathobiome communities, and host immune compromise, not single pathogens. A five‐criterion scoring matrix, composite early warning index, and three‐layer intervention framework together operationalize this shift toward predictive ...
Ilhan Altinok
wiley +1 more source

