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Vibrio parahaemolyticus in seafood - associated outbreaks
, 2017 Among the 30 species of the genus Vibrio, only 13 of them are pathogenic to humans. All pathogenic vibrios have been reported to cause foodborne diseases, although Κ parahaemolyticus is considered the most important pathogenic Vibrio.
A. PEXARA (Α. ΠΕΞΑΡΑ) +2 more
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Frontiers in Microbiology, 2015 Vibrio parahaemolyticus is the leading cause of foodborne illnesses in the US associated with the consumption of raw shellfish. Previous population studies of V. parahaemolyticus have used Multi-Locus Sequence Typing (MLST) or Pulsed Field Gel Electrophoresis (PFGE). Whole genome sequencing (WGS) provides a much higher level of resolution, but has been
Julie eHaendiges +6 more
openaire +3 more sources
Zhongguo shipin weisheng zazhiObjectiveTo analyze an acute gastroenteritis outbreak caused by co-infection with Vibrio parahaemolyticus （V. parahaemolyticus） and non-O1/O139 Vibrio cholerae （V. cholerae）.MethodsFour anal swabs， 12 food samples， and 8 environmental samples enriched in
KANG Ying +10 more
doaj +1 more source
, 2008 The method of pulsed-field gel electrophoresis (PFGE) for Vibrio parahaemolyticus was first published in 1996. Since then, its application has been seldom reported in the literature. A food poisoning outbreak due to V.
CHANG, SHAN-CHWEN;LUH, KWEN-TAY +1 more
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Environmental Vibrio parahaemolyticus DNA signatures validation.
, 2011 Insignia is a novel DNA computational system which uses highly efficient algorithms to compare bacterial genomes and to identify specific DNA signatures to distinguish a target bacterium, or group of bacteria, from all other known bacterial species.
Knight IT +5 more
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Development of GOCHUJANG for Controlling V. parahaemolyticus with Green Tea and Natural Products
Journal of Life Science, 2005 Vibriocidal GOCHUJANG was manufactured using extract of natural products and green tea. Antioxidative capacity of natural products and combination of natural products was measured with Oxidation-Reduction Potential (ORP) system value. Inhibitory ability of vibriocidal GOCHUJANG was compared with Inhibition Zone Diameter (IZD) values.
openaire +2 more sources
V. parahaemolyticus kills V. cholerae at 30°C using T6SS1.
, 2013 (A–D) Viability counts before (0 h) and after (4 h) co-culture of V. cholerae with MLB media (none) or V. parahaemolyticus POR1 or POR1Δhcp1 strains containing an empty vector or a vector encoding Hcp1 (pHcp1). Mixed cultures at an OD600 ratio of 1∶4 (V.
Barrett L. Updegraff (130336) +3 more
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Tetraodon nigroviridis: A model of Vibrio parahaemolyticus infection
, 2016 Vibriosis is the most common bacterial diseases and brings great economic loss on aquaculture. Vibrio parahaemolyticus (V. parahaemolyticus), a gram-negative bacterium, has been identified as one main pathogens of Vibriosis. The pathogenic mechanism of V.
Lu, Dan-Qi +8 more
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Occurrence & distribution of Vibrio parahaemolyticus (Sakazaki et al.) & related organisms in the Laccadive Sea [PDF]
, 1986 96-98Distribution of V. parahaemolyticus and related organisms in the water column up to 200 m deep showed a fluctuating trend. Typical V. parahaemolyticus was not isolated from water samples collected at 200 m.
Chandramohan, D +2 more
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, 2023 Ailong Huang,* Yuchao Wang,* Haiyan Xu, Xiuxiu Jin, Bingqing Yan, Wei Zhang Department of Microbiology, Nantong Center for Disease Control and Prevention, Nantong, Jiangsu, People’s Republic of China*These authors contributed equally to this ...
Zhang W +5 more
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