Results 101 to 110 of about 50,603 (262)

Efficacy of omega‐3 fatty acids as a functional food: a multifaceted approach to health reinforcement

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Omega‐3 fatty acids (omega‐3s) are polyunsaturated fatty acids linked with numerous health benefits. Omega‐3s exhibit multifaceted activities through various mechanisms. Eicosapentaenoic acid (EPA) alleviates oxidative stress by lowering reactive oxygen species and improving oxidative stress in brain tissues and acts against neurodegenerative ...
Md Faruque Ahmad, Abdulrahman A Alsayegh, Anjum Khanam, Awais Ahmed, António Raposo, Farkad Bantun, Md Zeyaullah, Ahmad O Babalghith, Abdullah F Aldairi, Boshra Mozaffar, Mohammed F Bajahzer, Mohamed H Abdelrahman, Mohammad Intakhab Alam   +12 more
wiley   +1 more source

PERCEPTIONS, CONSUMPTION PATTERNS, AND PURCHASING BEHAVIOURS OF VEGAN PRODUCTS IN SLOVAKIA: A COMPARATIVE STUDY OF FLEXITARIANS, OMNIVORES, VEGANS, AND VEGETARIANS [PDF]

Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
The study investigates the factors influencing Slovak consumers' perceptions, consumption, and purchasing behaviors regarding vegan products across different dietary styles.
Peter ŠEDÍK, Ingrida KOŠIČIAROVÁ, Zdenka KÁDEKOVÁ, Cristina Bianca POCOL   +3 more
doaj  

Difference in Motives and Basic Health Behavior of 8799 Children and Adolescents Aged 10–19 Years Following a Vegan, Vegetarian, or Omnivorous Diet

Current Developments in Nutrition
Background: Young generations appear to be pushing for more sustainable food production as part of the trend toward healthier dietary habits. Long-term sustainable healthy behavior from secondary school ages may contribute to the life course prevention ...
Katharina C Wirnitzer, Derrick R Tanous, Clemens Drenowatz, Gerold Wirnitzer, Manuel Schätzer, Gerhard Ruedl, Werner Kirschner   +6 more
doaj   +1 more source

Aquatic and Littoral Successions in Various Post‐Mining Sites—Patterns and Possible Use in Ecological Restoration

Land Degradation &Development, EarlyView.
ABSTRACT Vegetation succession in aquatic and littoral habitats has received much less attention than terrestrial habitats have. We sampled differently aged successional stages at five different types of post‐mining sites, that is, sandpits, stone quarries, clay quarries, brown coal spoil heaps and black coal subsidences, across the Czech Republic ...
Anna Müllerová, Klára Řehounková, Karel Prach   +2 more
wiley   +1 more source

Consumer Acceptance and Perceived Sensory Characteristics of Commercial Vegan Mayonnaise

Foods
This study aims to investigate the sensory characteristics of commercially available vegan mayonnaise using the Check-All-That-Apply (CATA) methodology and to determine the acceptability factors influencing consumer purchase intention.
Juyoun Lee, Kyunghee Kim
doaj   +1 more source

Biochar‐Induced Shifts in Fungal Community Structure and Their Association With Soil Physical Properties in Degraded Soil From the Brazilian Semiarid

Land Degradation &Development, EarlyView.
ABSTRACT Soil degradation compromises ecosystem functioning. Biochar, a carbon‐rich amendment, has gained attention as a promising strategy to enhance soil structure and restore microbial balance. This study investigated the effects of two biochars, cashew bagasse biochar (CBB) and a co‐pyrolyzed biochar produced from sewage sludge and cashew pruning ...
João Marcos Rodrigues dos Santos, Arthur Prudêncio de Araujo Pereira, Kaio Gráculo Vieira Garcia, Ícaro Vasconcelos do Nascimento, Francisco Luan Almeida Barbosa, Tiago da Costa Dantas Moniz, Gilvanete da Silva Henrique, Murilo de Sousa Almeida, Vania Maria Maciel Melo, Mirian Cristina Gomes Costa, Helon Hébano de Freitas Sousa, Adriana Guirado Artur, Christiana de Fátima Bruce da Silva, Odair Pastor Ferreira, Antônio Gomes de Souza Filho, Erika Valente de Medeiros, Ademir Sergio Ferreira Araujo, Rafael Santiago da Costa, Jaedson Cláudio Anunciato Mota   +18 more
wiley   +1 more source

Impact of Nitrogen Deposition on Carbon and Nitrogen Cycling in Peatlands Under Land‐Use Change

Land Degradation &Development, EarlyView.
ABSTRACT Increasing nitrogen (N) deposition significantly alters carbon and N dynamics in peatlands by affecting microbial processes, enhancing greenhouse gas emissions and nutrient leaching into adjacent waters. However, how peatland conversion for agriculture and forestry influences the fate of added N under elevated atmospheric deposition remains ...
Yujing Deng, Kyle S. Boodoo, Klaus‐Holger Knorr, Stephan Glatzel   +3 more
wiley   +1 more source

Role of vegan and vegetarian diets in type 2 diabetes

Journal of Education, Health and Sport, 2019
Significant benefits could be achieved in diabetes management with vegetarian and vegan diets. Many reports in literature indicate that both, vegetarian and vegan diet bring a potential benefits in a treatment of type 2 diabetes.
Dagna Siedlecka, Wojciech Micał, Ewa Krzewicka-Romaniuk, Anna Pradiuch   +3 more
doaj  

Sediment trap preservative choice impacts particle‐associated microbial community composition

Limnology and Oceanography: Methods, EarlyView.
Abstract Understanding and quantifying the microbial contribution to particulate organic matter (POM) flux and carbon cycling in the ocean relies largely on the collection of sinking POM. A critical aspect of evaluating microbial communities on sediment trap‐collected POM is their preservation until recovery and sample processing.
Nicola L. Paul, Colleen A. Durkin, Sebastian Sudek, Matthieu Bressac, Philip W. Boyd, Eric J. Tappa, Claudia R. Benitez‐Nelson, Alyson E. Santoro   +7 more
wiley   +1 more source

Comparison between fluorometry and microscopy‐based phytoplankton assessments in the Laurentian Great Lakes

Limnology and Oceanography: Methods, EarlyView.
Abstract Photosynthetic pigment fluorescence is commonly used in limnology and oceanography as a proxy for phytoplankton biomass. Fluorometry has been used to detect subsurface algal blooms, characterize dynamics of the deep chlorophyll layer, and to provide greater vertical resolution to phytoplankton monitoring.
Katya E. Kovalenko, Euan D. Reavie, Christopher T. Filstrup, Anne Scofield, Meaghan Lightfoot, Erica Yang, Elizabeth E. Alexson   +6 more
wiley   +1 more source