Results 91 to 100 of about 1,439,820 (306)
Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns
Agribusiness, EarlyView.ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley +1 more source
International Forum of Allergy &Rhinology, EarlyView.ABSTRACT Background Although shifts in nasal microbiota have been well‐documented in inflammatory upper airway conditions, microbiota tumor‐associated alterations remain uncharacterized. This study is the first to compare sinonasal microbiota profiles of patients with malignant tumors (MT), benign tumors (BT), and controls, offering insights into tumor‐
Evan A. Patel +13 more
wiley +1 more source
The Anatomical Record, EarlyView.Abstract Muscle architecture is a major determinant of muscle performance and, in mammalian lineages, has been correlated with both feeding ecology and locomotor behaviors. Over the past decade, contrast‐enhanced micro‐CT (DiceCT) has emerged as an alternative to traditional dissection‐based measurement.
Aleksandra Ratkiewicz +5 more
wiley +1 more source
Public Health Nutrition, 2021 Objective: (i) To examine demographic and health characteristics of women of reproductive age on a vegan diet in Australia and compare these to the general population; (ii) to identify sources and intake of vitamin B12 and compare intake to current ...
A. Benham +3 more
semanticscholar +1 more source
The Anatomical Record, EarlyView.Abstract In a large sample of adult crab‐eating macaques, we quantified sexual dimorphism in size, shape, and covariance across the whole skull and among anatomical regions of the cranium and mandible. All regions showed significant mean sex differences, but the magnitude of size and shape dimorphism varied substantially.
Andrea Cardini, Paul O'Higgins
wiley +1 more source
Current Developments in NutritionBackground: Young generations appear to be pushing for more sustainable food production as part of the trend toward healthier dietary habits. Long-term sustainable healthy behavior from secondary school ages may contribute to the life course prevention ...
Katharina C Wirnitzer +6 more
doaj +1 more source
Nutritional Status and the Influence of the Vegan Diet on the Gut Microbiota and Human Health
Medicina, 2020 The human gut microbiota is considered a well-known complex ecosystem composed of distinct microbial populations, playing a significant role in most aspects of human health and wellness.
H. Sakkas +7 more
semanticscholar +1 more source
The Safety of a Vegan Diet During Pregnancy
Postępy Higieny i Medycyny Doświadczalnej, 2021 Summary There is an increasing number of people who go vegetarian. Some young parents also switch to this diet. The safety of vegetarian diets, especially vegan diets, is very important, especially during pregnancy.
M. Miedziaszczyk +3 more
semanticscholar +1 more source
Pro‐Organic by Design: Choice Architecture Shaping Online Organic Grocery Purchases
Business Strategy and the Environment, EarlyView.ABSTRACT Consumer uptake of organic food is shaped by both personal values and the way choices are structured in the retail environment. Unlike prior research, we here investigate how elements of supermarket choice architecture influence organic choices.
John Thøgersen +2 more
wiley +1 more source
Vegan Diet - Adverse Pregnancy Outcomes
, 2020 Globally, plant-based diets are continuing to increase with knowledge that such diets may prevent coronary heart disease, cancer, and diabetes. In the United States, vegan diets have seen recent growth with the vegan population growing past 1.6 million ...
Melkonyan, Satenik
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