Results 31 to 40 of about 16,717 (163)

Apport de la protéomique à la découverte de biomarqueurs pour l’étude de la couleur de la viande bovine

INRAE Productions Animales, 2021
Cette synthèse s’intéresse à l’apport de l’analyse protéomique et à la découverte de biomarqueurs pour mieux comprendre les mécanismes sous-jacents à la variabilité et la stabilité de la couleur de la viande bovine.
Mohammed GAGAOUA, Claudia TERLOUW, Brigitte PICARD   +2 more
doaj   +1 more source

Exploring consumer preferences for wild meat and other animal proteins in Gamba, Gabon: Implications for conservation and management of natural resources alongside extractive industry

People and Nature, EarlyView.
Abstract The town of Gamba in southwest Gabon represents an exceptional example of how the development of an extractive industry (in this case oil production) may impact wild meat consumption in an area of global importance for biodiversity. Studies in the 1990s identified an active wild meat trade; however, no studies have been undertaken since, and ...
James McNamara, Landry Tchignoumba, Gabriel Koumba, Ghislain Guissouegou, Anna Feistner   +4 more
wiley   +1 more source

Altered by Gold: A Comparative Zooarchaeological Analysis of 19th to 20th Century Chinese and British Migrants in Ravenswood, a Northern Queensland Gold Mining Town

Archaeology in Oceania, Volume 61, Issue 2, Page 312-333, July 2026.
ABSTRACT Gold discoveries transformed the 19th century British colony of Queensland, Australia, driving migration, a second wave of pastoral expansion northwards, and an increasingly diverse population. This study presents a comparative and contextual zooarchaeological analysis of British and southern Chinese food waste—globally significant migrant ...
Marc Cheeseman
wiley   +1 more source

L’internationalisation des marchés en productions animales

INRAE Productions Animales, 2019
Les productions animales représentent 16 % du commerce agroalimentaire international. Le déséquilibre croissant entre l’offre et la demande de produits animaux dans les pays asiatiques où la consommation progresse, surtout en Chine, stimule les échanges
Vincent CHATELLIER
doaj   +1 more source

The Tree of Chivalry and the Black Lady: Juana of Castile's 1496 Joyous Entry into Brussels☆

Renaissance Studies, Volume 40, Issue 3, Page 444-468, June 2026.
Abstract Kupferstichkabinett MS 78D5 (Staatliche Museen Berlin) presents an iconographic account of the Joyous Entry of Juana of Castile into Brussels on 9 December 1496. In this article, we newly identify a rare visual record of a civic contribution to a tournament within the manuscript.
Nadia T. van Pelt, Olivia Robinson, Meg Twycross   +2 more
wiley   +1 more source

La filière viande cameline dans le Sahara septentrional algérien [PDF]

, 2013
L'étude de la filière viande cameline dans le Sahara septentrional algérien a montré une légère augmentation de sa consommation durant ces dernières années, malgré la dominance des autres espèces (ovin et bovin), due notamment aux habitudes alimentaires ...
Bouziane, Amar, Faye, Bernard, Oulad Belkhir, Amar, Chehma, Abdelmadjid   +3 more
core  

La viande et la carcasse des agneaux : les principales qualités recherchées

INRAE Productions Animales, 2015
Bien que la consommation de viande ovine s’érode régulièrement en France depuis 25 ans, la viande d’agneau porte une forte valeur symbolique, culturelle et cultuelle.
S. PRACHE, D. BAUCHART
doaj   +1 more source

Traditional Indigenous foodways and retail subsidies: Evidence from the Northwest Territories Community Survey and Nutrition North Canada

Canadian Journal of Economics/Revue canadienne d'économique, Volume 59, Issue 1, Page 106-136, February 2026.
Abstract Traditional foods (often referred to as “country foods”) play a critical role in Indigenous culture, nutrition, food sovereignty and food security. Policies that prioritize store‐bought food are often viewed as undermining these foods. We provide evidence that two recent policy reforms that subsidize store‐bought food in the Northwest ...
Bela Georgiev, Nicholas Li
wiley   +1 more source

Analysis of the Economic Performance and Contribution to Poverty Reduction of Hides and Skins Value Chain Activities in the Maradi and Niamey Regions of Niger, in the Sahel Region of West Africa

Advances in Agriculture, Volume 2026, Issue 1, 2026.
Niger is one of the world’s leading producers of hides, thanks to its significant livestock resources. The hides and leather industry employs many stakeholders in production, collection, processing, and export activities, and offers significant socioeconomic potential. This article aims to analyze the economic performance of the hides and leather value
Moussa Adamou Guiré Oumarou, Ali Mahamadou, Ousseini Mahaman Malam Mouctari, Moussa Soulé, Mahamadou Chaibou, Nidhi Chaudhary   +5 more
wiley   +1 more source

Humanimals: A Socio‐Ecological Reading of the Marseille Plague of 1720

Journal for Eighteenth-Century Studies, Volume 48, Issue 3, Page 285-301, September 2025.
Abstract The aim of this article is to return to a small number of historically significant first‐person testimonies of the Marseille epidemic of 1720 in order to analyse in detail their construction and depiction of human exceptionality as a form of life in a time of plague.
David McCallam
wiley   +1 more source