Results 61 to 70 of about 103,569 (211)
Research Progress on the Factors Influencing Acetic Acid Production by Acetic Acid Bacteria in Vinegar Fermentation [PDF]
Shipin KexueVinegar is a traditional sour condiment in the whole world, which has many beneficial physiological functions and is well received by people around the world.
YANG Yunsong, JIANG Mingchao, HAN Dong, YU Yongjian, RONG Chunchi, WANG Ke, WANG Yuqin, YU Zhen, ZHU Yuanyuan
doaj +1 more source
Vinegar inhibits the formation of oral biofilm in situ
BMC Oral Health, 2020 Background Vinegar has been recognized as an effective antimicrobial agent for long. This study intended to elucidate the effect of commercially available vinegar on in situ pellicle formation and existing 24-h biofilms. Methods In situ biofilm formation
Yong Liu, Matthias Hannig
doaj +1 more source
Jurnal Riset Industri Hasil Hutan, 2016 Wood vinegar contains antibacterial compounds and antioxidants which is important as preservative in the food industry. This research aims to identify the characteristics of wood vinegar after deodorized, because the smell of wood vinegar spoils the ...
Rizka Karima, Fatmi Edwar
doaj +1 more source
eLife, 2018 Experiments in wind tunnels have shed light on the rules that govern how flies respond when they detect odors.
openaire +3 more sources
Aplikasi Vinegar Air Kelapa terhadap Mutu Karkas Ayam di Rumah Potong Ayam (Rpa) dan Pasar Tradisional (Studi Kasus di Rpa Jambu Raya dan Pasar Shangrila Kebayoran Lama) [PDF]
, 2017 Uji coba aplikasi vinegar air kelapa pada karkas dilakukan di Rumah Potong Ayam (RPA) dan Pasar Tradisonal. Tujuan penelitian untuk mengetahui kinerja vinegar air kelapa terhadap karakteristik fisik dan mikrobiologi karkas ayam, dengan studi kasus di RPA
Juniawati, N. (nFN) +2 more
core
Practicing Your Protocols [PDF]
, 2003 The purpose of this resource is to have students learn to use the hydrology instruments and collect the hydrology data accurately. In the classroom, students practice using the instruments or kits for protocols, exploring the range of measurements and ...
The GLOBE Program, UCAR (University Corporation for Atmospheric Research)
core
Asymmetric ephaptic inhibition between compartmentalized olfactory receptor neurons. [PDF]
, 2019 In the Drosophila antenna, different subtypes of olfactory receptor neurons (ORNs) housed in the same sensory hair (sensillum) can inhibit each other non-synaptically.
Bushong, Eric A +7 more
core +3 more sources
In vitro and in vivo antitumour effects of coconut water vinegar on 4T1 breast cancer cells
Food & Nutrition Research, 2019 Background: Coconut water and vinegars have been reported to possess potential anti-tumour and immunostimulatory effects. However, the anti-tumour, anti-inflammatory and immunostimulatory effects of coconut water vinegar have yet to be tested. Objective:
Nurul Elyani Mohamad +8 more
doaj +1 more source
, 2014 Tart as Vinegar, sweet as cider-that is Grandma. Despite having several Score blood relations, she includes everyone on the block in her list of acquired ...
Campbell, Doris
core +1 more source
Efficiency of traps in collecting selected Diptera families according to the used bait: Comparison of baits and mixtures in a field experiment [PDF]
, 2018 Traps made from PET bottles were used to assess the efficiency of four baits in terms of the number of individuals for selected Diptera families collecting in Eastern Slovak gardens in summer and autumn.
Demkova, Lenka +3 more
core +2 more sources