Results 221 to 230 of about 1,209,910 (360)

Association of nutrient supplement use in older adults with chronic diseases: a cross-sectional study. [PDF]

Front Nutr
Tian H, Chen J.
europepmc   +1 more source

Fermented Citrus as a Functional Food Matrix: Evaluating Probiotic, Prebiotic, and Postbiotic Potential

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Fermented citrus transforms bioactive compounds into metabolites with probiotic and prebiotic properties, enhancing gut health, immunity, and metabolic balance. This review highlights fermentation's role in developing sustainable, health‐promoting functional foods while addressing challenges in process optimization, sensory quality, and commercial ...
Sony Kumari, Rahel Debbarma, Shakil Haque, Himalay Baruah   +3 more
wiley   +1 more source

Single and combined effects of parenteral vitamins D₃, A and K₃ administration on tibia morphometry, mineral density and ash content in aged Japanese quails. [PDF]

Poult Sci
Gholameipour M, Khosravinia H, Masouri B.   +2 more
europepmc   +1 more source

Vitamins C and E: beneficial effects from a mechanistic perspective.

Free Radical Biology & Medicine, 2011
M. Traber, J. F. Stevens
semanticscholar   +1 more source

Excipient Emulsion–Based Delivery Systems for Enhancing Carotenoid Bioavailability: Advances in Formulation and Gastrointestinal Fate

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Excipient emulsion systems improve carotenoid solubilization, protect against degradation, and enhance gastrointestinal absorption through optimized formulation and digestion behavior. ABSTRACT Carotenoids are bioactive compounds that contribute to human health through antioxidant, provitamin A, and disease‐preventive effects.
Tugce Ceyhan, Elifsu Nemli, Esra Capanoglu, Merve Tomas   +3 more
wiley   +1 more source

Intake of Folate, Vitamin B6, and Vitamin B12 Before and After Disease Diagnosis and the Risk of Death in Individuals with Parkinson's Disease. [PDF]

Mov Disord
Zhang X, Flores-Torres MH, Christine CW, Bjornevik K, Hung AY, Schwarzschild MA, Ascherio A.   +6 more
europepmc   +1 more source

Interpretation of A Focus Shift From Sarcopenia to Muscle Health in the Asian Working Group for Sarcopenia 2025 Consensus Update

AGING MEDICINE, EarlyView.
The AWGS 2025 consensus shifts focus from diagnosing sarcopenia to promoting muscle health across the lifespan. It simplifies diagnosis to low muscle mass plus low strength, expands screening to middle‐aged adults, and integrates muscle health into the WHO ICOPE framework for early intervention and healthy aging.
Bi Jianghan, Li Jiaojiao, Kang Lin
wiley   +1 more source

What Is a Vitamin? Towards a Contemporary Definition. [PDF]

Nutrients
Hahn A, Eggersdorfer M, Kerlikowsky F.
europepmc   +1 more source

Healthy Start:understanding the use of vouchers and vitamins: summary for practitioners [PDF]

, 2013
Anokye, Nana, Bennett, Sarah, Dritsaki, Melina, Entwistle, Francesca, Fox-Rushby, Julia, Green, Josephine M., McCarthy, Rose, McCormick, Felicia, McFadden, Alison, McLeish, Jenny, Pokhrel, Subhash, Renfrew, Mary J.   +11 more
core   +1 more source

Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders

Agribusiness, EarlyView.
ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley   +1 more source