Results 301 to 310 of about 81,585 (311)

Synthesis of Volatile Compounds of Virgin Olive Oil Is Limited by the Lipoxygenase Activity Load during the Oil Extraction Process

Journal of Agricultural and Food Chemistry, 2012
Araceli Sánchez-Ortiz, Carmen Romero-Segura, CARLOS Sanz   +2 more
exaly  

Supercritical carbon dioxide extraction of volatile oil from Italian coriander seeds

Food Chemistry, 2008
Clara Grosso, Vincenza Ferraro, A Cristina Figueiredo   +2 more
exaly  

Effect of chitosan–lemon essential oil coatings on volatile profile of strawberries during storage

Food Chemistry, 2016
Angela Perdones, Isabel Escriche, Amparo Chiralt   +2 more
exaly  

[Biogenesis of volatile oils. Composition of the volatile oils of Pelargonium tomentosum].

Planta medica, 1973
openaire   +1 more source

ESG as a Mitigator of Oil Volatility Risk

Ludovico Luce, Elias Demetriades, Alexandros Kontonikas, Athanasios Triantafyllou   +3 more
openaire   +1 more source

Volatile Oil-Crops

Phytochemistry, 1994
openaire   +1 more source

Volatile flavor analysis of flesh oil and liver oil from Doederleinia berycoides based on HS-GC-IMS, HS-SPME-GC‐MS and lipidomics

Grain & Oil Science and Technology
Xiaoguo Ying, Gengsheng Xiao
exaly  

Volatile oils and resins

2009
William Charles Evans, Daphne Evans
openaire   +1 more source

Extraction of volatile oils

Journal of the Franklin Institute, 1928
openaire   +1 more source

Volatile oil as allergen

Journal of Allergy, 1932
openaire   +1 more source