Complexation of Walnut Protein with Adenosine Nucleotides: Effects on Protein Functionality and Novel Insight into the Absorption Mechanism of cAMP. [PDF]
Zhang L, Gao S, Wang Y, Li J, Zang J.
europepmc +1 more source
Development of a blueprint for plant-derived hospital meals: a multidisciplinary co-creative study. [PDF]
van Bree MA +3 more
europepmc +1 more source
Structural Engineering of Edible Oleogels: From Molecular Assembly to Functional Food Applications. [PDF]
An J, Yang F, Zheng L, Yang T.
europepmc +1 more source
Biological Activity of Plant-Derived Peptides, Hydrolysates and Digests in the Caco-2 Intestinal Epithelial Model: A Systematic Critical Review. [PDF]
Perna S, Di Nunzio M.
europepmc +1 more source
A Review of Allergen Characteristics from Major Plant Allergenic Foods. [PDF]
Zhou X, Chu J, Du W, Ye H, Wang C, Pi X.
europepmc +1 more source
Comparative metabolomics of high-unsaturated fatty acid oils: exploring volatile and nonvolatile metabolite differences in olive, walnut, flaxseed, and camellia oils. [PDF]
Zhang B +5 more
europepmc +1 more source
Formulation Optimization and Quality Evaluation of Walnut Protein Sausage Based on Fuzzy Mathematics Sensory Evaluation Combined With Random Centroid Optimization. [PDF]
Wang Y +6 more
europepmc +1 more source
Effect of High-Pressure Processing on the Physicochemical and Emulsifying Properties of Pea Protein Isolate. [PDF]
Salamun N +3 more
europepmc +1 more source
Protein-based oleogels: effect of ultrasound on the structural characteristics of egg white-rapeseed dual-protein system. [PDF]
Liao Z, Han H, Ma J, Xie Y, Cao X.
europepmc +1 more source
Food-derived protein-based calcium chelates: digestive stability, intestinal transport, and bone-related functions. [PDF]
Li T +5 more
europepmc +1 more source

