Wheat allergy, a new and emerging threat of food allergy for children. [PDF]
Vichyanond P +4 more
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Non-Coeliac Wheat Sensitivity: Symptoms in Search of a Mechanism, or a Distinct Well-Defined Clinical Entity? A Narrative Review. [PDF]
Maimaris S +5 more
europepmc +1 more source
Characteristics of food-related allergic reactions during travel: a scoping literature review. [PDF]
Charoensakulchai S +6 more
europepmc +1 more source
Irritable bowel syndrome with diarrhea: time to change practice? [PDF]
Caranfil C, Bertin L, Zingone F.
europepmc +1 more source
Demonstration of Gliadin Penetration into the Epidermis by Tape Stripping as Prerequisite for Percutaneous Sensitisation in Wheat Allergy. [PDF]
Kiani CJ +9 more
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Comparing Effects of Conventionally and Ultrasonically Extracted Flaxseed Mucilages as Sustainable Egg Replacers on the Technological Properties and Nutritional Quality of Dried Wheat Noodles. [PDF]
Yaver E.
europepmc +1 more source
The role of fermented foods in managing food allergies in children and adults: a systematic review. [PDF]
Hyseni B +27 more
europepmc +1 more source

