Results 51 to 60 of about 10,209 (220)

Investigation of various agro-industrial wastes as carbon source for phytase production by Bacillus subtilis

open access: yesDiscover Applied Sciences
In this study, phytase production by Bacillus subtilis ATCC 6633 is investigated using agro-industrial byproducts as the carbon source and key factors were optimized using one-factor-at-a-time method. The effect of various substrates including wheat bran,
Farimehr Moshiriamin   +2 more
doaj   +1 more source

Wheat middling in diets supplemented with phytase for silver catfish juveniles

open access: yesMedicina Veterinária, 2020
This study evaluated the use of wheat middling as a replacement for corn in diets supplemented or not with phytase, used to feed Rhamdia quelen silver catfish juveniles. A total of 288 juveniles were used and randomly distributed in 24 aquariums.
Jhonis Ernzen Pessini   +5 more
doaj  

Phytic acid degradation by phytase – as viewed by 31P NMR and multivariate curve resolution [PDF]

open access: yes, 2007
The 31P NMR method is a most direct and useful method to describe the degradation of phytic acid to lower inositol phosphates by the action of the enzyme phytase.
Engelsen, Søren Balling   +2 more
core  

Evaluation of a microbial muramidase supplementation on growth performance, apparent ileal digestibility, and intestinal histology of broiler chickens [PDF]

open access: yes, 2019
The current study evaluated the effects of different inclusion levels of microbial muramidase (Muramidase 007, DSM Nutritional Products) on gastrointestinal functionality by determination of apparent ileal digestibility (AID) of nutrients, investigation ...
Goodarzi Boroojeni, F.   +4 more
core   +1 more source

Arbuscular mycorrhizal fungal inoculation increases the bioavailability of zinc and iron in wheat grain

open access: yesPLANTS, PEOPLE, PLANET, Volume 8, Issue 3, Page 924-936, May 2026.
Bread wheat is an important crop that supplies calories and nutrients to the global population. Enhancing the concentrations and bioavailability of essential micronutrients in wheat is crucial for human nutrition, and we investigated whether arbuscular mycorrhizal (AM) fungi can contribute to the biofortification of wheat.
Thi Diem Nguyen   +5 more
wiley   +1 more source

Phosphorus in pig diets [PDF]

open access: yes, 2006
Pig feed is mainly based on cereals where phosphorus (P) is mostly present in inositol hexaphosphate (IP6), which is not readily available to monogastric animals.
Lyberg, Karin
core  

Use of Zn concentration in the gastrointestinal tract as a measure of phytate susceptibility to the effect of phytase supplementation in broilers [PDF]

open access: yes, 2016
Zinc (Zn) is the most vulnerable cation to complexation with phytate. An experiment was conducted to evaluate the potential of measurements of Zn concentration in the gastrointestinal tract as a marker to assess the anti-nutritional impact of phytate and
Burton, EJ, Morgan, NK, Scholey, DV
core   +1 more source

Synbiotics are Better Than Probiotics and Prebiotics for Use as Nutrition in Growing Rabbits

open access: yesVeterinary Medicine and Science, Volume 12, Issue 3, May 2026.
This study demonstrates that synbiotic significantly enhances growth performance and nutrient digestibility in growing rabbits. The synbiotic approach improves feed conversion and skeletal development while lowering serum cholesterol and modulating immune cell counts.
Khalaf Alrajab   +4 more
wiley   +1 more source

Impacts and Industrial Applications of Phytic Acid and Phytase

open access: yesJournal of Pure and Applied Microbiology, 2022
Phytic acid is an antinutritional compound that chelates P and essential divalent cations such as Fe, Ca, and Zn in cereals and major staple crops such as wheat, maize, rice, and sorghum.
Madhvi Prajapati, Hardik Shah
doaj   +1 more source

Hydrolysis of precipitated phytate by three distinct families of phytases [PDF]

open access: yes, 2006
While genetically modified plants that secrete histidine acid phosphatases (HAPs), β-propeller phytases (BPPs) and purple acid phosphatases (PAPs) have been shown to assimilate soluble phytate, little is known about whether these plants have the ability ...
Leung, A, Leung, C, Lim, BL, Tang, J
core   +1 more source

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