Results 61 to 70 of about 3,393 (130)

The effect of enzymes on release of trace elements in feedstuffs based on in vitro digestion model for monogastric livestock

Journal of Animal Science and Biotechnology, 2018
Background This experiment was conducted to study the effect of different feed enzymes (phytase, xylanase, β-glucanase) on release rate of trace elements (Fe, Cu, Mn and Zn) in 6 commonly used feedstuffs (corn, wheat, barley, soybean meal, wheat bran ...
Xiaonan Yu, Jianan Han, Haiyun Li, Yiwei Zhang, Jie Feng   +4 more
doaj   +1 more source

Manipulation of factors affecting phytate hydrolysis in enhancing phytase efficacy in poultry: A review [PDF]

Malaysian Journal of Animal Science, 2017
Phosphorus in phytate is largely unavailable to chickens unless they are provided with dietary phytase. Phytase was shown to increase phytate degradation in the crop and proventriculus-gizzard and very little phytate degradation occurred in the duodenum ...
Noraini*, S.
doaj  

Effects of supplemental phytase on nutrient excretion and retention in broilers fed different cereal based diets

Czech Journal of Animal Science, 2005
A 21-day experiment with day-old broilers was conducted in order to assess the effect of phytase supplementation to different cereals-soybean meal based diets on nitrogen, calcium, total and phytate phosphorus excretion and retention.
J. Pintar, B. Homen, K. Gazić, Z. Janječić, M. Sikirić, T. Černy   +5 more
doaj   +1 more source

The Effect of Enzyme Supplementation on Apparent Ileal Amino Acid Digestibility of Broilers Fed Sorghum or Wheat

Animal Production: Indonesian Journal of Animal Production, 2010
In plant products such as sorghum and wheat, 50-70% of total phosphorus is bound in the form of phytin-P, which is unavailable to poultry due to the lack of significant endogenous production of the enzyme phytase.
NGA Mulyantini, WL Bryden
doaj  

Phytase Production by Aspergillus niger CFR 335 and Aspergillus ficuum SGA 01 through Submerged and Solid-State Fermentation

The Scientific World Journal, 2014
Fermentation is one of the industrially important processes for the development of microbial metabolites that has immense applications in various fields.
Gunashree B. Shivanna, Govindarajulu Venkateswaran   +1 more
doaj   +1 more source

Effects of enzyme supplementation on growth performance, digestibility of phosphorus, femur parameters and fecal microbiota in growing pigs fed different types of diets

Frontiers in Veterinary Science
A 42-days study was conducted to evaluate the effects of different dietary types (corn-or wheat-soybean meal-based diet) and phytase (Phy) or a multi-carbohydrase and phytase complex (MCPC) supplementation on growth performance, digestibility of ...
Yi Yin, Maamer Jlali, Bing Yu, Yuheng Luo, Jun He, Ping Zheng, Xiangbing Mao, Hui Yan, Aimin Wu, Shiping Bai, Estelle Devillard, Jie Yu   +11 more
doaj   +1 more source

THE EFFECT OF PHYTASE ENZYME ON APPARENT DIGESTIBILITY OF FOUR VEGETATIVE FOOD IN RAINBOW TROUT (ONCORHYNCHUS MYKISS)

‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2006
We investigated the effect of Phytase enzyme on phosphorus, protein, fat, dry matter and Energy digestibility of four vegetative food comprised of wheat meal (WM), corn meal (CM), wheat bran (WB), rice bran (RB) in rainbow trout feeding.
M. Rahmati; A. Abedian; R. Nazari
doaj  

Penambahan Prebiotik Oligofruktosa dan Enzim Fitase Dari Aspergillus Niger pada Pakan yang Mengandung Wheat Pollard Terhadap Performa Broiler

Jurnal Ilmu Peternakan Terapan, 2018
This study was conducted to determine the effect of the addition of prebiotic oligofructose and phytase enzymes in feed containing wheat pollard on the performance of broiler.
Suci Wulandari, Dadik Pantaya, Ujang Suryadi   +2 more
doaj  

Review on Desirable Microbial Phytases as a Poultry Feed Additive: Their Sources, Production, Enzymatic Evaluation, Market Size, and Regulation

International Journal of Microbiology
Poultry’s digestive tract lacks hydrolytic phytase enzymes, which results in chelation of dietary minerals, vital amino acids, proteins, and carbohydrates, phytate-phosphate unavailability, and contamination of the environment due to phosphorus ...
Olyad Erba Urgessa, Rufael Koyamo, Hunduma Dinka, Ketema Tafess, Mesfin Tafesse Gemeda   +4 more
doaj   +1 more source

Production of an enzymatic cocktail by Aspergillus japonicus in a stirred-tank bioreactor for application in animal feed. [PDF]

World J Microbiol Biotechnol
de Oliveira Simas AL, Almeida AP, Glienke NN, de Melo Santana Q, Silva Galeano RM, Kiefer C, de Souza Nascimento KMR, de Moraes Polizeli MLT, Masui DC, Zanoelo FF, Giannesi GC.   +10 more
europepmc   +1 more source