Plant, Cell &Environment, EarlyView.ABSTRACT Molecular chaperones play a central role in the plant proteostasis machinery by aiding the folding of nascent proteins, preventing aggregation, and repairing or degrading damaged proteins. These functions are especially essential during abiotic and biotic stress, which can destabilise cellular proteins and disrupt metabolic homoeostasis.
Mingfang Yang +10 more
wiley +1 more source
Effect of carboxymethyl cellulose and/or wheat gluten on the pasting, rheological and quality properties of wheat starch-based batter for deep-fried products. [PDF]
Food Chem XXu Y +6 more
europepmc +1 more source
Sugars as Central Integrators of Plant Immunity and Stress Responses
Plant, Cell &Environment, EarlyView.ABSTRACT Sugars are fundamental metabolites that sustain plant growth and development, but accumulating evidence demonstrates that they also function as regulatory hubs in plant defence. In this review, we synthesise current knowledge on how carbohydrate dynamics coordinate metabolism, signalling, and structural responses to shape plant resistance ...
Anna Wlazło +2 more
wiley +1 more source
Effects of phosphorylation-modified long-chain inulin on wheat starch: Physicochemical properties and retrogradation behaviors. [PDF]
Food Chem XZhang R +6 more
europepmc +1 more source
Multiplexed Nanosensors for Real‐Time Monitoring of VOC‐Mediated Signalling Response in Plants
Plant, Cell &Environment, EarlyView.ABSTRACT To enhance crop performance, intercropping strategies leverage volatile organic compound (VOC)‐driven interactions with companion plants that constitutively emit VOCs. Despite the agricultural importance, the mechanisms and kinetics of VOC‐mediated sensory transduction in receiver plants eavesdropping on neighbouring non‐kin emitters remain ...
Mervin Chun‐Yi Ang +13 more
wiley +1 more source
Plant, Cell &Environment, EarlyView.ABSTRACT Plants maintain energy balance under salinity stress through increased respiration and energy use, processes also associated with reactive oxygen species generation. Although respiration imposes a high energy cost, mitochondrial respiration and the tricarboxylic acid (TCA) cycle activity are vital for ATP production and for providing electron ...
Ali Bandehagh, Nicolas L. Taylor
wiley +1 more source
Impact of Esterification with Octenyl Succinic Anhydride on the Structural Characteristics and Glucose Response in Mice of Wheat Starch. [PDF]
FoodsLee HS, Jeong GA, Lim S, Lee CJ.
europepmc +1 more source
Plant, Cell &Environment, EarlyView.ABSTRACT Plant carbon‐use efficiency (CUE) is a key parameter quantifying the net carbon gain with respect to gross carbon fixation. Although it is critical for carbon cycle models, it is often assigned an empirical value due to measurement difficulty. Uncertainty remains whether CUE is affected by warming. We quantified CUE in wheat (Triticum aestivum)
Zi Yi Yang +7 more
wiley +1 more source
Effects of Kiwifruit Dietary Fibers on Pasting Properties and In Vitro Starch Digestibility of Wheat Starch. [PDF]
NutrientsWang Y, Pan Y, Zhou C, Li W, Wang K.
europepmc +1 more source
Properties of Hydroxypropylated Wheat Starches.
Journal of Home Economics of Japan, 1998 ONO, Kaori +2 more
openaire +1 more source