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Wild Edible Plants Used in Dalmatian Zagora (Croatia). [PDF]

Plants (Basel)
Background: Dalmatian Zagora has experienced significant depopulation trends over recent decades. The area is very interesting because of its rich biodiversity of species as well as its history of the use of wild foods. Since there is a danger of permanent loss of knowledge on the use of wild edibles, we focused our research on recording traditions ...
Ninčević Runjić T, Jug-Dujaković M, Runjić M, Łuczaj Ł.   +3 more
europepmc   +4 more sources

Securing Wild Edible Plants for Planetary Healthy Diet [PDF]

Anthropocene Science, 2023
Bundela A, Abhilash P, Peñuelas J.
europepmc   +3 more sources

Transcriptome comparison of physiological divergence between two ecotypes of Portulaca oleracea

Biologia Plantarum, 2021
According to the survey, wild purslane (Portulaca oleracea L.) has two different ecotypes, one with the red stem living in an arid environment and one with the green stem living in a humid environment.
M. WU, S. FU, W. JIN, W.Z. XIANG, W.C. ZHANG, L. CHEN   +5 more
doaj   +1 more source

Comparison of the Effects of 5-Hydroxymethylfurfural in Milk Powder Matrix and Standard Water on Oxidative Stress System of Zebrafish

Foods, 2022
5-Hydroxymethylfurfural (5-HMF) and furfural (FF) are products of the maillard reaction (MR) in milk powder and their safety is controversial. The concentration changes of 5-HMF and FF after a period of cold storage were determined by high-performance ...
Yingyu Hou, Xinyue Zhang, Xixia Liu, Qin Wu, Jianjun Hou, Ping Su, Qian Guo   +6 more
doaj   +1 more source

The effects of aurone on the yellowing of fresh-cut water chestnuts

Food Chemistry: X, 2022
Yellowing is the main reason for deterioration of edible quality of fresh cut water chestnuts (FCWCs). The mechanism of aurone inhibiting the yellowing of FCWCs was studied. FCWCs were treated with aurone (0.2, 0.6 and 1.0 %).
Ao Zhang, Liru Mu, Yunmin Shi, Yang Liu, Yan Deng, Yu Lao, Wangping Liu, Shiyun Wang, Yulin Li, Jianjun Hou, Xian Xia   +10 more
doaj   +1 more source

A diagnostic biomarker of acid glycoprotein 1 for distinguishing malignant from benign pulmonary lesions

The International Journal of Biological Markers, 2023
Background The acid glycoprotein 1 (AGP1) is downregulated in lung cancer. However, the performance of AGP1 in distinguishing benign from malignant lung lesions is still unknown.
Ying Chen, Yueyang Zhang, Ankang Huang, Yongsheng Gong, Weidong Wang, Jicheng Pan, Yanxia Jin   +6 more
doaj   +1 more source

Selection of Aptamers Specific for DEHP Based on ssDNA Library Immobilized SELEX and Development of Electrochemical Impedance Spectroscopy Aptasensor

Molecules, 2020
A selection of aptamers specific for di(2-ethylhexyl) phthalate (DEHP) and development of electrochemical impedance spectroscopy (EIS) aptasensor are described in this paper.
Qi Lu, Xixia Liu, Jianjun Hou, Qiuxue Yuan, Yani Li, Sirui Chen   +5 more
doaj   +1 more source

Selection of a Novel DNA Aptamer Specific for 5-Hydroxymethylfurfural Using Capture-SELEX

Biosensors, 2023
A capture systematic evolution of ligands by exponential enrichment (Capture-SELEX) was described to discover novel aptamers specific for 5-hydroxymethylfurfural (5-HMF), and a biosensor based on molecular beacon was constructed to detect 5-HMF.
Xixia Liu, Yingyu Hou, Yanlin Qin, Jiaxin Cheng, Jianjun Hou, Qin Wu, Zhenmin Liu   +6 more
doaj   +1 more source

Selection and Identification of Novel Aptamers Specific for Clenbuterol Based on ssDNA Library Immobilized SELEX and Gold Nanoparticles Biosensor

Molecules, 2018
We describe a multiple combined strategy to discover novel aptamers specific for clenbuterol (CBL). An immobilized ssDNA library was used for the selection of specific aptamers using the systematic evolution of ligands by exponential enrichment (SELEX ...
Xixia Liu, Qi Lu, Sirui Chen, Fang Wang, Jianjun Hou, Zhenlin Xu, Chen Meng, Tianyuan Hu, Yaoyao Hou   +8 more
doaj   +1 more source

Tetramethylpyrazine in Chinese baijiu: Presence, analysis, formation, and regulation

Frontiers in Nutrition, 2022
Traditional Chinese fermented baijiu is one of the six major distilled spirits consumed worldwide. It plays an important role in people's daily life and social interactions because of its taste, nutritional value, and various health functions ...
Xiaoshan Shi, Xiaoshan Shi, Shumiao Zhao, Shenxi Chen, Xinglin Han, Qiang Yang, Long Zhang, Xian Xia, Junming Tu, Yuanliang Hu, Yuanliang Hu, Yuanliang Hu   +11 more
doaj   +1 more source