Results 51 to 60 of about 13,255 (117)

USE OF OAK ALTERNATIVE PRODUCTS IN VINIFICATION

Harčova Nauka ì Tehnologìâ
Traditionally, the best wines are aged in oak barrels. It is generally accepted that the quality of wines and spirits depends on their aging in contact with oak wood. The selection of oak wood and its maturation are mandatory stages of barrel production.
V. Aleksovych, О. Tkachenko
doaj   +1 more source

Barriers and Drivers in the Adoption of New Genomic Techniques for Grapevines

Wine Economics and Policy
Severe climate conditions and fungal diseases have significantly impacted global wine production, reaching its lowest levels in decades. While vineyards struggle with these challenges, the European Green Deal seeks to reduce pesticide use.
Lara Agnoli, Efi Vasileiou, Federica Demaria   +2 more
doaj  

Storage Time in Bottle: Influence on Physicochemical and Phytochemical Characteristics of Wine Spirits Aged Using Traditional and Alternative Technologies. [PDF]

Molecules
Oliveira-Alves SC, Fernandes TA, Lourenço S, Granja-Soares J, Silva AB, Bronze MR, Catarino S, Canas S.   +7 more
europepmc   +1 more source

Juice turbidity and fermentation method: key drivers of aroma complexity in Italian Riesling grape spirit production. [PDF]

Food Chem X
Wang H, Bi J, Liu G, Gao T, Bai W, Liang Y, Song Y, Qin Y.   +7 more
europepmc   +1 more source

Alcohol Sales Taxes Are Associated With Reduced Preterm Birth and Low Birthweight in the United States. [PDF]

J Stud Alcohol Drugs
Subbaraman MS, Thomas S, Treffers R, Roberts SC.   +3 more
europepmc   +1 more source

Using Mandatory Sales Reports to Monitor Same-Day Alcohol Delivery Trends in New South Wales. [PDF]

Drug Alcohol Rev
Taylor N, Button K, Livingston M, Peacock A, Gilmore W, Kowalski M.   +5 more
europepmc   +1 more source

On the Label: Implementation of Health Warnings on Alcohol Products in 13 European Countries. [PDF]

Drug Alcohol Rev
Kokole D, Neufeld M, Correia D, Rehm J, Pettigrew S, Paradis C, Borges CF, Fernández-Shaw AN, Pinho AP, Pereira C, Juškevičiūtė E, Savvidou E, de Veld J, Plešnar L, Mergaert L, Bermúdez LC, Sawaya M, Šelović M, Kiguolytė M, Patalong M, Senica P, Palacio PL, Mitra S, Suarez Tostado S.   +23 more
europepmc   +1 more source

Developing and Applying a Typology of 'Better for You' Claims on Alcohol Products. [PDF]

Drug Alcohol Rev
Yusoff A, Pettigrew S, Sträuli B, O'Brien P, Bowden J, Petticrew M, Jones A.   +6 more
europepmc   +1 more source

Beyond ethanol: wine, biological aging, and the Mediterranean context. [PDF]

Int J Public Health
Medoro A, Scapagnini G, Davinelli S.
europepmc   +1 more source

Methanol control and aromatic preservation in producing wine spirit from east Asian species. [PDF]

Food Chem X
Zheng Z, Huang K, Cai H, Xiang X, Bai Y, Liu Y, Zhou P, Duan C, Yang W, Lan Y.   +9 more
europepmc   +1 more source