Results 111 to 120 of about 15,524 (225)

Along the Oregon Pinot Trail [PDF]

open access: yes, 2009
Rusty Gaffney writes about Oregon\u27s Willamette Valley and its Pinot Noir in this article from his Prince of Pinot blog, volume 7, issue 23. A brief overview of how Pinot Noir clones came to the Willamette Valley and the the French winemakers who ...
Gaffney, William Rusty
core   +1 more source

Oregon Wine Board Meeting Minutes July 31, 2014 [PDF]

open access: yes, 2014
These meeting minutes list individuals in attendance and missing from the July 31, 2014 Oregon Wine Board (OWB) meeting, held at Blue Mountain Community College in Milton-Freewater, Oregon.
Oregon Wine Board
core   +1 more source

The Impact of Storage Conditions and Bottle Orientation on the Evolution of Phenolic and Volatile Compounds of Vintage Port Wine. [PDF]

open access: yesFoods, 2022
Azevedo J   +8 more
europepmc   +1 more source

2009 Oregon Harvest Roundup [PDF]

open access: yes, 2009
This harvest report for the Oregon wine industry from 2009 discusses how yields were most plentiful in the Willamette Valley, with average crop loads in other regions of the state.
Oregon Wine Board
core   +1 more source

AS DENOMINACIÓNS DE ORIXE NA ORIENTACIÓN COMPETITIVA DOS PROCESOS DE INNOVACIÓN DOS SISTEMAS VITIVINÍCOLAS LOCAIS

open access: yesRevista Galega de Economía, 2013
This paper analyzes the dynamics of innovation in a wine local system, emphasizing the paper of the regulatory organisms of Protected Designations of Origin (PDO) that guard over the protection of his singularity, as an important element of the local ...
ALFREDO MACÍAS VÁZQUEZ   +1 more
doaj  

Analysis of thermal performance of underground wine cellar [PDF]

open access: yes, 2018
Temperature control is fundamental for the aging of wine, which requires more time of use of electromechanical systems for interior cooling and humidification that increases the operative cost of wine cellars. The underground buildings represent a constructive solution to maximize the thermal performance and energy efficiency, by using the ...
JIMÉNEZ-LÓPEZ Verónica   +3 more
openaire  

2006 Oregon Harvest Report [PDF]

open access: yes, 2006
This harvest report for the Oregon wine industry from 2006 discusses how plentiful yields and mature flavors increased consumer access to quality Oregon wine.
Oregon Wine Board
core   +1 more source

Estimating Hedonic Prices for Stellenbosch wine [PDF]

open access: yes
This paper estimates a hedonic price function for Stellenbosch wines to determine the association between market value and different characteristics of these wines.
Sanja Lutzeyer
core  

Wine Roads in Greece: A Cooperation for the Development of Local Tourism in Rural Areas [PDF]

open access: yes
An association of Wine Roads was developed in Greece at the beginning of the 1990s in an attempt to boost rural tourism. The association was created by wine producers in the regions of Macedonia and was then extended to Epirus, Thessaly and Thrace.
Karafolas, Simeon
core   +1 more source

Microbiome and Microbiota Within Wineries: A Review. [PDF]

open access: yesMicroorganisms
Aires C   +6 more
europepmc   +1 more source

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