Results 121 to 130 of about 808,640 (226)
International Journal of Wine Research, 2015 Donatella Cinelli Colombini Orcia Doc Wine Consortium, Rocca d’Orcia , Italy Abstract: This text includes the history of wine tourism in Italy since 1993, when the first edition of the event “Cantine Aperte” (Open Cellars), Wine Day, took place.
openaire +3 more sources
reservedThe thesis consists in a systematic literature review, aiming to develop a theoretical framework on wine tourism innovations. Innovation is almost the critical point for the winery, not only for the management in the winemaking (Primary industry),
ZHANG, HONGYANG
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Ekonomski Vjesnik, 2018 Wine tourism is facing new challenges where tourists are in search of extraordinary, unique and memorable experiences, which require from individual wine operators to develop a distinct, engaging and value-added offering. The latest research suggests the
Ezeni Brzovska +2 more
doaj
Challenges and Opportunities of Developing Wine Tourism in a Small Community in Turkey
, 2006 This paper offers an analysis of practices in wine tourism and its implementation to Turkey. Wine tourism is a rapidly developing in Turkey parallel to the development of the sector around the world.
Kaplan, Melike Demirbag +2 more
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Barriers to the Export of Greek Wine [PDF]
Although Greek wine is a high quality product, it is not well known in the international marketplace and it has not a recognised brand name. The aim of the current research is to examine the barriers to the export of Greek wine.
Papalexiou, Christos
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Is good wine enough? Place, reputation, and wine tourism in Burgundy
, 2016 This chapter is unique in that it doesn't present Burgundy as a best practice in global wine tourism, but does recognize that Burgundy is world famous to wine tourists because of its reputation for fine wine.
Chapuis, C +4 more
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Industrial tourism, wine tourism and quality: the Rias Baixas wine route
, 2014 [Abstract] The development of the wine tourism concept has enhanced the value attributed to winery production processes, their international brand image and destinations integrated within the Rías Baixas Designation of Origin. Creating wine routes has emerged as the key to attracting an increasingly demanding profile eager for new experiences.
Rodríguez Carro, Carlos +1 more
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Motivators of the Intention of Wine Tourism in Baja California, Mexico. [PDF]
FoodsLeyva-Hernández SN, Toledo-López A.
europepmc +1 more source
Wine and kids: Making wine tourism work for families in Beaujolais at Hameau Duboeuf Winery
, 2016 There is little doubt that wine tourism is not primarily viewed as an attraction for family visitors. Indeed, family groups make up a small proportion of visitors to wineries in most regions of the world.
Fountain, Joanna, Cogan-Marie, L
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