Results 41 to 50 of about 7,109 (241)
Current Trends and Future Research in Management Control for Sustainability in Retail
Business Strategy and the Environment, EarlyView.ABSTRACT The growing emphasis on sustainability in the retail sector, driven by regulatory frameworks, market trends and consumer demand, has placed management control at the forefront of facilitating sustainability practices. Despite increasing academic interest in this area, the literature is fragmented and provides limited sector‐specific insight ...
Miguel Gil, Mart Ots, Timur Uman
wiley +1 more source
DEVELOPMENT TRENDS, PROBLEMS AND CHALLENGES OF WINE TOURISM
Соціальна економікаThe purpose of the article is to study wine tourism: wine and its accompanying products as the main means of attracting wine tourists. The importance of wine tourism in all tourism is highlighted by the trend of their increasing presence.
Sopio Tsetskhladze, Lali Osadze
doaj +1 more source
Terroir Tourism: Experiences in Organic Vineyards
Beverages, 2019 This article considers key determinants of terroir tourism in the context of organic vineyards in Oregon, US. Emerging from anthropology, climatology, ecology, geography and wine tourism, terroir tourism has been recently recognized to have potential for
Byron Marlowe, Matthew J. Bauman
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Business Strategy and the Environment, EarlyView.ABSTRACT Despite more than 20 years of research into sustainable tourism, the environmental impact of the UK hospitality sector remains high. A growing body of research into the concept of a circular economy (CE) demonstrates that transitioning to this way of working has significant benefits both for the environment and business outcomes.
Danielle Farrow +2 more
wiley +1 more source
Spatial distribution characteristics and influencing factors of wine tourism resources in China [PDF]
Zhongguo niangzaoIt is of great significance to creating a reasonable spatial distribution pattern of wine tourism resources to promote the healthy development of wine tourism in China and the high-quality development of tourism.
XU Xiaoliang, BAO Longfei, GUAN Jingyun, LIU Xuyi, YANG Jingjing, WANG Mingchen
doaj +1 more source
An overview of marketing opportunities in wine tourism with special reference to Malta [PDF]
, 2015 Wine tourism has become the latest ‘buzz word’ in niche tourism marketing along with the slow-food movement. It is growing in popularity in traditional wine-making regions, such as Italy and France (old world wine), but also in the new world of wine ...
Hoban, Theresa
core
The role of technology in wine tourism
, 2022 This chapter mainly focuses on the way new technologies can enhance the wine tourism experience. After a brief overview of scholarly research, a selection of international case studies related to wine tourism is presented to outline the general context ...
Garibaldi, Roberta
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Business Strategy and the Environment, EarlyView.ABSTRACT Although SMEs comprise over 90% of firms globally, research on their engagement with Scope 3 (value‐chain) greenhouse gas emissions remains limited. This PRISMA‐guided systematic review synthesises 49 SME‐relevant studies to develop a theory‐informed, practice‐oriented framework for more credible and sustained Scope 3 engagement.
Chidinma Uchendu +5 more
wiley +1 more source
The potential of the municipality of Trstenik for the development of the wine tourism [PDF]
Ekonomski PoglediThe Trstenik vineyard is located on the Zupa wine road and possesses many wineries which are open for visitors, many hectares of vineyards, two wine festivals and many culturally historical monuments in its immediate surroundings.
Stojković Jelena, Milićević Snežana
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Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT Recent scholarship shows growing interest in the circular economy (CE) approach, which promotes resource‐efficient, community‐friendly activities. However, scientific evidence is still needed on the synergies and trade‐offs between CE and community development (CD).
Michael Odei Erdiaw‐Kwasie +6 more
wiley +1 more source