Results 91 to 100 of about 79,386 (326)

KHẢO SÁT KHẢ NĂNG ỨC CHẾ ENZYME XANTHINE OXIDASE TỪ LÁ SA KÊ (ARTOCARPUS ALTILIS (PARK.) FOSB)

Tạp chí Khoa học Đại học Cần Thơ, 2014
Tăng acid uric không chỉ là nguyên nhân gây nên bệnh gout, mà còn làm tăng nguy cơ bệnh tim mạch, sỏi thận, đái tháo đường và các hội chứng chuyển hóa.
Đái Thị Xuân Trang, Huỳnh Ngọc Trúc, Nguyễn Trọng Tuân   +2 more
doaj  

Summer Savory (Satureja hortensis) Extract Inhibits Xanthine Oxidase [PDF]

Journal of Medicinal Plants and By-products, 2015
Xanthine oxidase plays crucial roles in the production of reactive oxygen species (ROS), and uric acid in blood which may lead to gout, one of the oldest known forms of arthritis amongst humans.
Yeganeh Teimoori-Boghsani, Mohammad Bagher Bagherieh-Najjar, Manijeh Mianabadi, Majid Azim Mohseni   +3 more
doaj  

Attenuation of ischemic liver injury by prostaglandin E1 analogue, misoprostol, and prostaglandin I2 analogue, OP-41483 [PDF]

, 1998
Background: Prostaglandin has been reported to have protective effects against liver injury. Use of this agent in clinical settings, however, is limited because of drugrelated side effects.
Ishizaki, N, Jin, MB, Kawashima, Y, Shimamura, T, Starzl, TE, Todo, S, Totsuka, E, Urakami, A, Zhu, Y   +8 more
core   +1 more source

Xanthine oxidase inhibitors and sepsis [PDF]

International Journal of Immunopathology and Pharmacology, 2018
Xanthine oxidase activation occurs in sepsis and results in the generation of uric acid (UrAc) and reactive oxygen species (ROS). We aimed to evaluate the effect of xanthine oxidase inhibitors (XOis) in rats stimulated with lipopolysaccharide (LPS). LPS (10 mg/kg) was administered intraperitoneally (i.p.) immediately after allopurinol (Alo, 2 mg/kg ...
Ramos, Maria Fátima de Paula, Monteiro de Barros, Alceni do Carmo Morais, Razvickas, Clara Versolato, Borges, Fernanda T, Schor, Nestor   +4 more
openaire   +2 more sources

Nonthermal Food Processing Technologies: A Comprehensive Review

Future Postharvest and Food, EarlyView.
The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav, Dinesh Chandra Rai, Aman Rathaur, Hradesh Rajput, Sudhir Kumar, Zeenat Aman   +5 more
wiley   +1 more source

2-Styrylchromones as novel inhibitors of xanthine oxidase. A structure-activity study [PDF]

, 2002
The purpose of this study was the evaluation of the xanthine oxidase (XO) inhibition produced by some synthetic 2-styrylchromones. Ten polyhydroxylated derivatives with several substitution patterns were synthesised, and these and a positive control,
Bastos, Maria de Lourdes, Carvalho, Félix, Cavaleiro, José, Fernandes, Eduarda, Pinto, Diana, Santos, Clementina M.M., Silva, Artur   +6 more
core   +1 more source

Docking Studies of Potent Xanthine Oxidase Inhibitors-Molecules Patented and Published from 2011-2020 [PDF]

, 2022
Tripti Arora, Ketki Rani
openalex   +1 more source

The Role of System-Specific Molecular Chaperones in the Maturation of Molybdoenzymes in Bacteria

Biochemistry Research International, 2011
Biogenesis of prokaryotic molybdoenzymes is a complex process with the final step representing the insertion of a matured molybdenum cofactor (Moco) into a folded apoenzyme.
Meina Neumann, Silke Leimkühler
doaj   +1 more source

Optimization of the Extraction Conditions and Biological Evaluation of Dendropanax morbifera H. Lev as an Anti-Hyperuricemic Source

Molecules, 2018
Dendropanax morbifera H. Levis a medicinal plant native to South Korea, East Asia, and South America. Among some 75 species, one species grows in Korea. In previous studies, D.
Seung-Sik Cho, Seung-Hui Song, Chul-Yung Choi, Kyung Mok Park, Jung-Hyun Shim, Dae-Hun Park   +5 more
doaj   +1 more source

Xanthine oxidase inhibitory activity of a new isocoumarin obtained from Marantodes pumilum var. pumila leaves

BMC Complementary Medicine and Therapies, 2020
Background In traditional Malay medicine, Marantodes pumilum (Blume) Kuntze (family Primulaceae) is commonly used by women to treat parturition, flatulence, dysentery, dysmenorrhea, gonorrhea, and bone diseases.
Nor-Ashila Aladdin, Khairana Husain, Juriyati Jalil, Carla Wulandari Sabandar, Jamia Azdina Jamal   +4 more
doaj   +1 more source