Results 91 to 100 of about 2,700 (203)
In this paper, protection effects of four oxygen scavengers including sodium erythorbate, ascorbic acid, sodium ascorbate, cysteine hydrochloride and five prebiotics including stachyose, Fructo-oligosaccharide (FOS), Isomalto-oligosaccharide (IOS), Xylo ...
HE CHEN +3 more
doaj
Hidrolisis beberapa jenis xilan dengan enzim xilanolitik termofilik rekombinan
The aims of this research were to know the ability of recombinant xylanolytic enzyme from recombinant E. coli DH5a (pTP510) to hydrolyze several commercial xylan and analysis the reduction sugar product.
Ni Nyoman Tri Puspaningsih +4 more
doaj +1 more source
Colonic fermentation of water soluble fiber fraction extracted from sugarcane (Sacchurum officinarum L.) bagasse in murine models [PDF]
application/pdfjournal ...
0000-0003-1774-4068 +24 more
core +1 more source
Short Side‐Chain Perfluorosulfonic Acid Aquivion: From Production to Application
This review presents the latest findings on the polymerization mechanism of the short side‐chain perfluorosulfonic acid (PFSA) Aquivion. Then, the state‐of‐the‐art of its applications is reported, spanning from proton and anion exchange membrane fuel cells and water electrolyzers to natural gas sweetening to heterogeneous catalysis for chemical ...
Samuele Delfino +6 more
wiley +1 more source
Using Streptomyces Xylanase to Produce Xylooligosacharide From Corncob [PDF]
Streptomyces 234P-16 and SKK1-8 are xylanase-producing bacteria. Corncob xylan were extracted using acidified method. Crude enzymes (produced by centrifuging the culture) were used to hydrolyze xylan from 2 varieties of corncob.
MERYANDINI, A. (ANJA) +3 more
core +1 more source
Healthy effects of prebiotics and their metabolites against intestinal diseases and colorectal cancer [PDF]
A specific group of plant and animal oligosaccharides does not suffer enzymatic digestion in the human upper intestinal tract, achieving the colon microbial ecosystem in intact form.
Alfonso Clemente +6 more
core +3 more sources
High levels of enzyme blend (450 and 600 mg/kg) combined with probiotics improved growth performance and reduced coliform populations in broiler chickens, without affecting carcass traits, meat quality or immune response. These findings highlight the synergistic effects of enzymes and probiotics on gut health and productivity.2 ABSTRACT Background ...
Bahnaz Esmaeili +2 more
wiley +1 more source
From Sea to Sweet: Seaweed's Role in Nutritious and Sustainable Confectionery
ABSTRACT Seaweed is increasingly recognized as a multifunctional ingredient in confectionery products, owing to its exceptional nutritional profile, functional properties, and environmental sustainability. This review highlights the integration of seaweed and seaweed‐derived compounds into a wide range of confectioneries, including chocolates, puddings,
Nima Mohammadi, Nikoo Ostovar
wiley +1 more source
Enhanced biochemical process for purifying xylo-oligosaccharides from pre-hydrolysis liquor [PDF]
Abstract Background Xylo-oligosaccharides (XOS) are promising biomass-derived chemicals that can be widely used in preparing medicines, food additives, and industrial chemicals. The pre-hydrolysis liquor (PHL) produced in the kraft-based dissolving pulp production process is rich in hemicelluloses and especially in XOS/xylan.
Guihua Yang +7 more
openaire +1 more source
This study was to demonstrate that the alleviate effect of synbiotics (Bacillus subtilis and xylo-oligosaccharide) on NaHCO3-induced intestinal barrier dysfunction and autophagy of crucian carp (Carassius auratus). In a 2×2 factorial design, crucian carp
Jia Liu +7 more
doaj +1 more source

