Results 61 to 70 of about 52,691 (183)

Zearalenone-14-glucoside specifically promotes dysplasia of Gut-Associated Lymphoid Tissue: A natural product for constructing intestinal nodular lymphatic hyperplasia model

Journal of Advanced Research, 2023
Introduction: Zearalenone-14-glucoside (Z14G) is a modified mycotoxin that widely contaminates food across the world. Our preliminary experiment showed that Z14G degrades to zearalenone (ZEN) in the intestine exerting toxicity.
Haonan Ruan, Yunyun Wang, Jing Zhang, Ying Huang, Yanan Yang, Chongming Wu, Mengyue Guo, Jiaoyang Luo, Meihua Yang   +8 more
doaj   +1 more source

Bee pollen as functional food and environmental bioindicator: current evidence and future challenges

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Bee pollen (BP), a plant‐derived product collected by honey bees, is increasingly promoted as a functional food due to its content of proteins, essential amino acids, lipids, vitamins, minerals, and bioactive compounds such as polyphenols and flavonoids.
Luigi Parrotta, Stefano Del Duca
wiley   +1 more source

A Nutritional Survey of Local Barley Populations Based on the Mineral Bioavailability, Fatty Acid Profile, and Geographic Distribution of Fusarium Species and the Mycotoxin Zearalenone (ZEN)

Agronomy, 2022
Knowledge about the extent of nutrient variability in local barley germplasm is an important prerequisite for efficient crop improvement. The present study is one of the first to assess the potential of Tunisian barley populations (named Testour, Gergis, and Enfidha) as sources of desirable traits for barley improvement and for the prevalence of ...
Aida Bouajila, Myriam Lamine, Zohra Hamdi, Abdelwahed Ghorbel, Prakash Gangashetty   +4 more
openaire   +3 more sources

Electrochemical aptasensors for ultrasensitive multiplexed detection: Towards a new era of precision diagnostics and environmental monitoring

VIEW, EarlyView.
Electrochemical aptasensors are emerging as powerful platforms for precision diagnostics and environmental monitoring, owing to their high selectivity, programmability and compatibility with miniaturised systems. However, their broader application is constrained by limited signal intensity and challenges in reliable multiplexed detection.
Azadeh Abdi, Ngoan Thi Thao Nguyen, Riccardo Zulli, Jacopo Giaretta, Fariba Dehghani, Syamak Farajikhah   +5 more
wiley   +1 more source

Zinc Oxide and Graphitic Carbon Nitride/ZnO Nanocomposites in Food Safety and Preservation: Synthesis, Antimicrobial Mechanisms, and Application Prospects

Food Science &Nutrition, Volume 14, Issue 11, November 2026.
ZnO and g‐C3N4/ZnO S‐scheme heterojunctions are synthesized via conventional, green, and biogenic routes. They combat foodborne pathogens and degrade mycotoxins through ROS generation, Zn2+ release, and membrane disruption, enabling antimicrobial packaging, photocatalytic decontamination, and nanobiosensing. However, migration, toxicity, and regulatory
David Adeiza Zakari, Ibrahim Khalil, Kareem Sarafadeen Olateju, Sadullaev Tuymurod Mardullo ugli, Normirzaev Abdukayum Rakhimberdievich, Samandarov Abrorbek, Audu Godwin Amoka, Adefila Adebimpe Moyosore   +7 more
wiley   +1 more source

Deglucosylation of zearalenone-14-glucoside in animals and human liver leads to underestimation of exposure to zearalenone in humans

, 2018
Zearalenone-14-glucoside (ZEN-14G), the modified mycotoxin of zearalenone (ZEN), has attracted considerable attention due to its high potential to be hydrolyzed into ZEN, which would exert toxicity.
Yang, Shupeng, Jin, Yue, Li, Yanshen, De Saeger, Sarah, Zhang, Jinzhen, Zhang, Suxia, Li, Yi, Zhou, Jinhui, Sun, Feifei, Zhang, Huiyan, De Boevre, Marthe   +10 more
core   +1 more source

Climate change amplifies global mycotoxin exposure: Emerging risks and sustainable solutions

iMetaOmics, Volume 3, Issue 3, September 2026.
Climate change intensifies mycotoxin contamination through rising temperatures, elevated CO2, and altered precipitation. Global surveys reveal a high and widespread prevalence of major mycotoxins in staple cereals, with low‐income countries bearing the greatest burden.
Mengyao Xue, Zheng Qu, Tingting Jiang, Antonio F. Logrieco, Antonio Moretti, Ke Dong, Yanpo Yao, Qi Zhang, Peiwu Li   +8 more
wiley   +1 more source

Quantification of Fusarium graminearum and Fusarium culmorum by real-time PCR system and zearalenone assessment in maize [PDF]

, 2012
Zearalenone (ZEA) is a mycotoxin produced by some species of Fusarium, especially by Fusarium graminearum and F. culmorum. ZEA induces hyperoestrogenic responses in mammals and can result in reproductive disorders in farm animals. In the present study, a
Atoui, Ali, Kallassy, Mireille, El Khoury, André, Lebrihi, Ahmed   +3 more
core   +1 more source

Engineering the Electrochemiluminescence Microenvironment: Mechanistic Roles of Nanomaterials in Aptamer‐Based Sensors

Small Structures, Volume 7, Issue 9, September 2026.
This review highlights how nanomaterials have transformed electrochemiluminescence (ECL) aptasensors beyond their traditional role as supports. It examines their emerging roles as new ECL luminophores and active regulators of the ECL microenvironment within aptasensors.
Ana Díaz‐Fernández, Noemí de‐los‐Santos‐Álvarez, María Jesús Lobo‐Castañón   +2 more
wiley   +1 more source

Biosynthesis and Characterization of Zearalenone-14-Sulfate, Zearalenone-14-Glucoside and Zearalenone-16-Glucoside Using Common Fungal Strains [PDF]

, 2018
Zearalenone (ZEN) and its phase II sulfate and glucoside metabolites have been detected in food and feed commodities. After consumption, the conjugates can be hydrolyzed by the human intestinal microbiota leading to liberation of ZEN that implies an ...
Hans-Jörg Kunte, Ronald Maul, Pfeifer, Dietmar, Dietmar Pfeifer, Drewitz, Tatjana, Sascha Rohn, Matthias Koch, Borzekowski, Antje, Koch, Matthias, Julia Keller, Keller, Julia, Tatjana Drewitz, Drewitz, T., Rohn, Sascha, Maul, Ronald, Kunte, Hans-Jörg, Rohn, S., Antje Borzekowski, Maul, R.   +18 more
core   +1 more source