Results 91 to 100 of about 3,722 (199)

Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation [PDF]

, 2011
Mycotoxins are secondary metabolites present worldwide in agricultural commodities and produced by filamentous fungi that cause a toxic response (mycotoxicosis) when ingested by animals.
Guyonvarc’h, Alain, Jard, Gwénaëlle, Lebrihi, Ahmed, Liboz, Thierry, Mathieu, Florence   +4 more
core   +4 more sources

Fishmeal Substitution With Feather Meal in the Diet of African Catfish (Clarias gariepinus): Effects on Growth Performance, Survival, and Feed Floatability

Aquaculture, Fish and Fisheries, Volume 6, Issue 2, April 2026.
ABSTRACT Fish production represents an important sector, and limited access to feed is a major challenge faced by fish farmers. A potential solution is for farmers to produce their own feeds using cheaper and locally available ingredients. In order to identify alternative substitutes for conventional protein sources used in fish feed, this study was ...
Hippolyte Watsop Mekuiko, Ronald Vougat Ngom, François Kouatcho Djitie, Jérémie Nendoba Gorsou, Jean Blaise Ngon Bamu, Danut Nicolae Enea, Justin Kouamo   +6 more
wiley   +1 more source

Safety and efficacy of a feed additive consisting of endo‐1,4‐beta‐xylanase produced by Trichoderma reesei ATCC PTA‐5588, protease produced by Bacillus subtilis CBS 148232, and alpha‐amylase produced by Bacillus licheniformis ATCC SD‐6525 (Axtra® XAP 104 TPT) for chickens for fattening, laying hens and minor poultry species (Genencor international B.V.)

EFSA Journal, 2023
Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of endo‐1,4‐beta‐xylanase produced by Trichoderma reesei ATCC PTA‐5588, protease produced by Bacillus subtilis CBS 148232, and ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Mojca Fašmon Durjava, Maryline Kouba, Marta López‐Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Fernando Ramos, Yolanda Sanz, Roberto Edoardo Villa, Ruud Woutersen, Noël Dierick, Maria Saarela, Rosella Brozzi, Elisa Pettenati, Montserrat Anguita   +22 more
doaj   +1 more source

Agribusiness Supply Chains: From Green to Regenerative

Journal of Supply Chain Management, Volume 62, Issue 2, Page 105-124, April 2026.
ABSTRACT Supply chain management has traditionally prioritized maximizing profits, creating persistent tensions with social‐ecological systems (SES) despite sustainability efforts. Regeneration offers an alternative, ecocentric approach, yet it remains unclear how supply chains can operate within SES boundaries.
Diana Trujillo, Francisco Layrisse, Ximena Rueda   +2 more
wiley   +1 more source

Overview of the food chain system and the European regulatory framework in the fields of food safety and nutrition [PDF]

, 2016
To ensure the highest standards of food safety in the European Union and avoid barriers to internal trade, harmonised food legislation is implemented across all steps of the food and feed chain.
BOCK ANNE-KATRIN, LIVANIOU ANASTASIA, LOURO CALDEIRA SANDRA, MARAGKOUDAKIS PETROS-ACHILLEFS, MYLONA KALLIOPI, ULBERTH Franz, WOLLGAST Jan   +6 more
core   +1 more source

Long‐term effects of moderate and severe hypoxia on growth, intermediary metabolism, monoamine neurotransmitters, and fatty acids in juveniles of coho salmon, Oncorhynchus kisutch

Journal of the World Aquaculture Society, Volume 57, Issue 2, April 2026.
Abstract Hypoxia concerns have increased in recent decades, reducing fish fitness and becoming a critical challenge in salmon aquaculture. We investigated the effect of long‐term hypoxia on the physiological response of coho salmon (Oncorhynchus kisutch).
R. Oyarzún‐Salazar, P. Cortes, O. de Lázaro, K. Paschke, J. L. P. Muñoz, J. Ruiz, P. Dantagnan, L. Vargas‐Chacoff   +7 more
wiley   +1 more source

Phytogenic additives increase the performance and improve the tenderness of lamb meat: a meta-analytical and systematic review approach

Semina: Ciências Agrárias
This study aimed to verify how supply phytogenic additives (PA) can influence ruminal fermentation, digestibility, performance, carcass traits, and meat quality of lamb through a systematic review and meta-analysis.
Natalia Ingrid Souto da Silva, Patrícia de Oliveira Lima, Francisco Jocélio Cavalcante Souza, Marília Williani Filgueira Pereira, Rennan Herculano Rufino Moreira, Salenilda Soares Firmino, Thiago Luís Alves Campos de Araújo, Dorgival Morais de Lima Júnior   +7 more
doaj   +1 more source

IMPLEMENTATION OF THE WTO AGREEMENT ON THE APPLICATION OF SANITARY AND PHYTOSANITARY MEASURES: THE FIRST TWO YEARS [PDF]

Food Consumption/Nutrition/Food Safety, International Relations/Trade,
Roberts, Donna
core   +1 more source

Regional Eradication of From Pig Herds and Documentation of Freedom of the Disease [PDF]

, 2001
The objectives of this study were to 1) screen all sow herds in a region for M. hyopneumoniae, 2) to effectuate an eradication programme in all those herds which were shown to be infected with M.
Tuovinen V, Virolainen JV, Oravainen J, Rautiainen E   +3 more
core   +1 more source

Nutritional impact on health and performance in intensively reared rabbits [PDF]

, 2012
The present work summarizes research related to the definition of nutrient recommendations for feeds used in the intensive production of rabbit's meat. Fibre is the main chemical constituent of rabbit diets that typically contain 320 to 360 and 50 to 90 ...
Alvarez, Björnhag, Blas, Cachaldora, Carabaño, Chamorro, Corring, Cortez, De Blas, De Blas, De Blas, De Blas, De Blas, De Blas, De Blas, De Blas, Dojana, Escalona, Fernández-Carmona, Feugier, Fraga, Fraga, Gallois, García, García, García, García, García, García, García, García, García, García, García, García, García-Palomares, García-Ruiz, Gidenne, Gidenne, Gidenne, Gidenne, Gidenne, Gidenne, Gidenne, Gidenne, Gidenne, Gidenne, Gidenne, Gutiérrez, Gutiérrez, Gutiérrez, Gutiérrez, Gómez-Conde, Gómez-Conde, Gómez-Conde, Haffar, Hernández, Hörnicke, J.C. De Blas, Lebas, Maertens, Maertens, Marounek, Marounek, Mateos, Motta, Mourao, Méndez, Nicodemus, Nicodemus, Nicodemus, Ortiz, Partridge, Partridge, Perez, Portsmouth, Romero, Romero, Santomá, Santomá, Scapinello, Warner, Xiccato, Xiccato   +83 more
core   +2 more sources