Results 81 to 90 of about 7,042 (170)

Phytase modulates ileal microbiota and enhances growth performance of the broiler chickens. [PDF]

PLoS ONE, 2015
Phytase is well studied and explored, however, little is known about its effects on the microbial ecology of the gastrointestinal tract. In total, 400 one-day-old female Ross 308 chicks were randomly distributed to four experimental groups.
Anna Ptak, Michael R Bedford, Sylwester Świątkiewicz, Krzysztof Żyła, Damian Józefiak   +4 more
doaj   +1 more source

Plant responses to iron nutrition with emphasis on the underutilized crop tef (Eragrostis tef): A review

PLANTS, PEOPLE, PLANET, EarlyView.
Iron (Fe) deficiency limits the physical health, cognitive development, and economic output of billions of people globally, especially children and productive‐age women. Tef is an underutilized and stress‐resilient crop, which is becoming popular for its grains containing high bioavailable Fe and has the potential to mitigate Fe deficiency.
Muhammad Numan, David Remington, Ayalew Ligaba‐Osena   +2 more
wiley   +1 more source

Iron Physiology and Its Impact on Atopic Diseases: An EAACI Taskforce Report

Allergy, EarlyView.
ABSTRACT Iron is essential for oxygen transport, energy metabolism, and immune regulation. Yet iron deficiency is the most common micronutrient disorder across all age groups, affecting nearly one quarter of the global population. Iron deficiency triggers nutritional immunity, a host defense mechanism that withholds and redistributes iron, contributing
Franziska Roth‐Walter, Ioana Agache, Beatriz Cabanillas, Roberto Berni Canani, Pasquale Comberiati, Holger Garn, Cristina Gomez‐Casado, Karin Hufnagl, Ekaterina Khaleva, Gregorio P. Milani, Daniel Munblit, Nikolaos Douladiris, Liam O'Mahony, Frank Redegeld, Carmen Riggioni, Peter K. Smith, Betty van Esch, Emilia Vassilopoulou, Carina Venter, Diego G. Peroni   +19 more
wiley   +1 more source

Amino acid and mineral digestibility, bone ash, and plasma inositol is increased by including microbial phytase in diets for growing pigs

Journal of Animal Science and Biotechnology, 2023
Background The effect of microbial phytase on amino acid and energy digestibility is not consistent in pigs, which may be related to the phytase dosage or the adaptation length to the diet.
Liz Vanessa Lagos, Mike Richard Bedford, Hans Henrik Stein   +2 more
doaj   +1 more source

Synergistic Benefits of Butyric Acid and Resistant Potato Starch on Growth and Gut Health in Weaned Pigs

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Newly‐weaned piglets face challenges such as reduced feed intake, impaired gut function, and susceptibility to post‐weaning diarrhoea, increasing the need for dietary strategies that support gut health and growth. This study investigated the effects of dietary supplementation with butyric acid (BA), resistant potato starch (PS), and their ...
Kathryn Ruth Connolly, Torres Sweeney, John V. O'Doherty   +2 more
wiley   +1 more source

Independent and interactive effects of limestone solubility, dietary calcium content and phytase dose on growth performance, mineral digestibility and utilization in broilers

Poultry Science
Effects of limestone solubility, dietary Ca concentration and dose of a 6-phytase (PhyG) on broiler growth performance, mineral digestibility and utilization were investigated.
A. Bello, C. Kwakernaak, R. Davin, R.R. Santos, L. Marchal, Y. Dersjant-Li   +5 more
doaj   +1 more source

Feeding Laboratory Mice: Comparing a Standard Versus a Purified Diet – Marked Effects on Digestive Physiology

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Diet composition and processing have a major impact on its utilisation by the animal, as is known from farm and pet animal species. This includes effects on energy and nutrient digestibility, the intermediary metabolism, and the intestinal microbiome, with all the resulting impacts. For laboratory animals, data is scarce on influencing factors
L. F. Böswald, A. Zeyner, M. M. Santo, M. Wensch‐Dorendorf, A. Sünder, B. Popper, W. Siegert   +6 more
wiley   +1 more source

High doses of 6 phytase of hybrid origin for broilers from 1 to 41 days

, 2018
Objetivou-se elaborar uma revisão sistemática da literatura das exigências de cálcio e fósforo com o uso da enzima fitase em ração para frangos de corte e avaliar altas doses de 6-fitase híbrida em rações, com ajuste na matriz nutricional, sobre o ...
Saccomani, Ana Paula de Oliveira, Ana Paula de Oliveira Saccomani   +1 more
core   +1 more source

A novel consensus bacterial 6-phytase variant added to phytate-rich diets totally replaced inorganic phosphate in broilers

, 2022
The capacity of a novel bacterial 6-phytase variant (PhyG) to totally replace dietary supplemental inorganic phosphate (Pi) in broilers aged one day old was evaluated using a phased dosing strategy and reduction in dietary phytate.
Y. Dersjant-Li, E. Esteve-Garcia, C. Ramírez Creus, L. Marchal, A. Bello   +4 more
core   +1 more source

46 Efficacy of a biosynthetic 6-phytase depending on basal diet composition in weaning piglets [PDF]

J Anim Sci
Abstract A study was conducted to evaluate the efficacy of biosynthetic 6-phytase depending on basal diet composition on growth performance and bone mineralization in weaned piglets. A total of 192 male weaned piglets with initial body weight (BW) of 8.47 ± 0.70 kg (at 33 d of age), distributed in a randomized block design with a 3 x 2 ...
Maamer Jlali, Sarper Ozbek, Estelle Devillard   +2 more
europepmc   +2 more sources