Results 141 to 150 of about 12,443 (205)

Comparative Evaluation of Antioxidative and Anti-inflammatory Properties of Acerola-Mediated Silver Nanogel and Copper Oxide Nanogel. [PDF]

Cureus
Nalina Kumari Chellathurai B, N A, Shanmugam R, Mahendra J, Sudhakar U.   +4 more
europepmc   +1 more source

Evaluation of nanofiltration membranes for the retention of anthocyanins of açai (Euterpe oleracea Mart.) juice [PDF]

, 2010
Cabral, Lourdes M.C., Dijoux, Daniel, Dornier, Manuel, Freitas, Suely P., Pallet, Dominique, Reynes, Max, Simões Couto, Daniel   +6 more
core  

Functional compounds in tropical fruit processing by-products and intrinsic factors affecting their composition: A review. [PDF]

Curr Res Food Sci
Romero-Martínez M, Andrade-Pizarro R, De Paula C.   +2 more
europepmc   +1 more source

Development of Edible Coatings Based on Pineapple Peel (Ananas Comosus L.) and Yam Starch (Dioscorea alata) for Application in Acerola (Malpighia emarginata DC). [PDF]

Foods
Galvão MBF, Stamford TCM, de Melo FABR, de Lima GS, de Oliveira CEV, de Oliveira ILN, Bidô RCA, Pintado MME, de Oliveira MEG, Stamford TLM.   +9 more
europepmc   +1 more source

Biotransformation of Tropical Fruit By-Products for the Development of Kombucha Analogues with Antioxidant Potential. [PDF]

Food Technol Biotechnol
Câmara GB, do Prado GM, de Sousa PHM, Viera VB, de Araújo HWC, Lima ARN, Filho AALA, Vieira ÍGP, Fernandes VB, Oliveira LS, Ribeiro da Silva LM.   +10 more
europepmc   +1 more source

Elaboração de filmes de amido de mandioca adicionados de polpa de acerola. [PDF]

, 2011
ASCHERI, J. L. R., CARVALHO, C. W. P., FARIAS, M. G., TAKEITI, C. Y.   +3 more
core  

A study on processing of dried acerola (<i>Malpighia glabra</i> l.) tea bag and its storage condition. [PDF]

J Food Sci Technol
Duong DNT, Do MAH, Hoang BQ.
europepmc   +1 more source

Encapsulation of W/O/W Acerola Emulsion by Spray Drying: Optimization, Release Kinetics, and Storage Stability. [PDF]

Foods
Dang YT, Tran H, Kha TC.
europepmc   +1 more source

Biological Activities of Novel Kombuchas Based on Alternative Ingredients to Replace Tea Leaves. [PDF]

Pharmaceuticals (Basel)
Hontana-Moreno N, Morales D.
europepmc   +1 more source

Evolução dos sistemas agroflorestais desenvolvidos pelos agricultores nipo-brasileiros do Município de Tomé-Açu, Pará. [PDF]

, 2011
BARROS, A. V. L. de, HOMMA, A. K. O., KATO, O. R., MENDES, F. A. T., VERDE, M. F. A.   +4 more
core