Results 11 to 20 of about 11,615 (169)

Molecular Detection of Acetobacter aceti and Acetobacter pasteurianus at Different Stages of Wine Production

Foods
Acetobacter aceti and Acetobacter pasteurianus belong to acetic acid bacteria (AAB), associated with wine spoilage. The timely detection of AAB, thought essential for their control, is however challenging due to the difficulties of their isolation. Thus,
Irina Mitina, Cristina Grajdieru, Rodica Sturza, Valentin Mitin, Silvia Rubtov, Anatol Balanuta, Emilia Behta, Angela Deaghileva, Fatih Inci, Nedim Hacıosmanoğlu, Dan Zgardan   +10 more
doaj   +2 more sources

Acetobacter indonesiensis Pneumonia after Lung Transplantation

Emerging Infectious Diseases, 2018
We report a case of Acetobacter indonesiensis pneumonia in a 51-year-old woman after bilateral lung transplantation. We found 2 other A. indonesiensis pneumonia cases reported in the literature.
Sankha S. Basu, Mary L. Delaney, Ning Li, Andrew Bruce Onderdonk, Lynn Bry   +4 more
doaj   +2 more sources

Innovative Bio-nanocomposites Based on Bacterial Cellulose [PDF]

, 2011
PhDA variety natural materials that are environmentally friendly, renewable and low cost have been created. Bacterial cellulose (BC), which is produced by a harmless bacterium, Acetobacter xylinum, has been used as a reinforcement agent to form ...
Gea, Saharman
core   +4 more sources

Acetobacter cibinongensis Bacteremia in Human

Emerging Infectious Diseases, 2007
Acetobacter cibinongensis Bacteremia in Human To the Editor: The genus Acetobacter belongs to the group of acetic acid bacteria that oxidize alcohols or sugars incompletely, leading to the accumulation of acetic acid.
Anne Gouby, Corinne Teyssier, Frédérique Vecina, Hélène Marchandin, Céline Granolleras, Isabelle Zorgniotti, Estelle Jumas-Bilak   +6 more
doaj   +2 more sources

Study of Microbial Cultures for the Bioleaching of Scandium from Alumina Industry By-Products

Metals, 2021
The disposal of voluminous, highly alkaline, bauxite residue (BR), the industrial by-product of alumina production by the Bayer process, constitutes an intricate global environmental problem.
Kyriaki Kiskira, Theopisti Lymperopoulou, Lamprini-Areti Tsakanika, Charalampos Pavlopoulos, Konstantina Papadopoulou, Klaus-Michael Ochsenkühn, Gerasimos Lyberatos, Maria Ochsenkühn-Petropoulou   +7 more
doaj   +1 more source

Rarely Encountered Gram-Negative Rods and Lung Transplant Recipients: A Narrative Review

Microorganisms, 2023
The respiratory tract of lung transplant recipients (LTR) is likely to be colonized with non-fermentative Gram-negative rods. As a consequence of the improvements in molecular sequencing and taxonomy, an increasing number of bacterial species have been ...
Eric Farfour, Antoine Roux, Edouard Sage, Hélène Revillet, Marc Vasse, Alexandre Vallée   +5 more
doaj   +1 more source

Screening of Acetic Acid Bacteria Isolated from Various Sources for Use in Kombucha Production

Fermentation, 2023
The objective of this study was to isolate and identify strains of Acetobacter suitable for use in the development of a complex microbial culture for producing Kombucha and to examine the fermentation characteristics for selection of suitable strains.
Dong-Hun Lee, Su-Hwan Kim, Chae-Yun Lee, Hyeong-Woo Jo, Won-Hee Lee, Eun-Hye Kim, Byung-Kuk Choi, Chang-Ki Huh   +7 more
doaj   +1 more source

Comprehensive deciphering prophages in genus Acetobacter on the ecology, genomic features, toxin–antitoxin system, and linkage with CRISPR-Cas system

Frontiers in Microbiology, 2022
Acetobacter is the predominant microbe in vinegar production, particularly in those natural fermentations that are achieved by complex microbial communities.
Chenggong Qian, Jiawen Ma, Jiale Liang, Lei Zhang, Xinle Liang   +4 more
doaj   +1 more source

Genome-scale metabolic models of three Acetobacter species

, 2022
This data set contains genome-scale metabolic models (GEMs) of three Acetobacter species, originally isolated from cocoa fermentation processes. The species are Acetobacter pasteurianus 386B, Acetobacter ghanensis LMG 23848, and Acetobacter senegalensis ...
Weckx, Stefan, Gonze, Didier, Pelicaen, Rudy, De Vuyst, Luc   +3 more
core   +1 more source

A bacteria-regulated gut peptide determines host dependence on specific bacteria to support host juvenile development and survival

BMC Biology, 2022
Background Commensal microorganisms have a significant impact on the physiology of host animals, including Drosophila. Lactobacillus and Acetobacter, the two most common commensal bacteria in Drosophila, stimulate fly development and growth, but the ...
Jaegeun Lee, Hyun Myoung Yun, Gangsik Han, Gang Jun Lee, Che Ok Jeon, Seogang Hyun   +5 more
doaj   +1 more source