Aceite de oliva como alimento funcional: nuevas perspectivas analíticas y tecnológicas
Esta tesis doctoral ha sido realizada gracias a una beca predoctoral de formación de profesorado universitario (FPU) concedida por el Ministerio de Educación y Ciencia y a la financiación con cargo a fondos del Centro de Investigación y Desarrollo del Alimento Funcional (CIDAF) procedentes de diferentes proyectos, contratos y subvenciones de las ...
openaire +1 more source
Determination of antibiotic resistance using three phenotypic methods in Campylobacter coli strains isolated from commercial chicken meat in Lima, Peru. [PDF]
Cáceres-Bautista KN +8 more
europepmc +1 more source
Effectiveness of orofacial myofunctional intervention to mitigate facial aging signs: a clinical trial. [PDF]
Frazão YS +3 more
europepmc +1 more source
Histories of Trade: Civilisation and Political Economy in the Long Eighteenth Century
ALIMENTO, ANTONELLA
core
Tra fronda e fisiocrazia: il pensiero di Mirabeau sulle municipalità
ALIMENTO, ANTONELLA
core
Untreated dental caries in Brazilian adolescents: analysis by the PUFA index. [PDF]
Brito LNS +5 more
europepmc +1 more source
Il Secolo dell’Unigenitus? Politica e religione in Francia nel Secolo dei Lumi
ALIMENTO, ANTONELLA
core
In Vivo Anti-Inflammatory Activity of D-Limonene in a Rat Model of Monocrotaline-Induced Pulmonary Hypertension: Implications to the Heart Function. [PDF]
Teixeira-Fonseca JL +6 more
europepmc +1 more source

