Correction: Investigating the transcriptional fingerprints of cocultured <i>Saccharomyces cerevisiae</i> and <i>Lachancea thermotolerans</i> in a model wine environment. [PDF]
Asmus JJ +3 more
europepmc +1 more source
[Strategies used by chinamperos to cope with food insecurity during the COVID-19 pandemic in San Gregorio Atlapulco, Mexico City, Mexico]. [PDF]
Pernia A +3 more
europepmc +1 more source
En los últimos años se han producido aumentos en la producción de alimentos por habitante en todas las áreas geográficas, con excepción del Sahel. De acuerdo con la FAO, el número de personas con hambre estricta pasó de 935 millones en 1970 a 730 millones en 1990, a pesar de que en esas regiones casi se duplicó la población.
openaire +1 more source
Evaluation of <i>Lactiplantibacillus plantarum</i> CNPC001 in Co-Culture with <i>Streptococcus thermophilus</i> QGE on Microbial Sanitary Indicators in Fermented Raw Goat Milk. [PDF]
da Silva MOM +12 more
europepmc +1 more source
[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]
Botelho LV +7 more
europepmc +1 more source
Food and Nutrition Surveillance System: A time series analysis of data coverage, ultra-processed food consumption and obesity among pregnant adults and adolescents, Brazil, 2008-2022. [PDF]
Penha SDC +7 more
europepmc +1 more source
Cultural Adaptation and Reliability Testing of the Coeliac Disease Food Attitudes and Behaviours Scale in Brazil. [PDF]
Ribeiro CDS, Nakano EY, Zandonadi RP.
europepmc +1 more source
Nanoemulsions and Nanostructured Lipid Carriers Containing Polyunsaturated Fatty Acids and Peptides from Mullet (<i>Mugil liza</i>). [PDF]
Quadros C +5 more
europepmc +1 more source

