Results 111 to 120 of about 1,105,031 (246)
Alzheimer's &Dementia, Volume 22, Issue 5, May 2026.Abstract INTRODUCTION Awareness of Alzheimer's disease (AD) prevention remains limited in community settings, contributing to low adoption of evidence‐based recommendations. This study aimed to design a context‐tailored communication strategy for older adults and health‐care providers.
José M. Aravena +10 more
wiley +1 more source
Nutrición Hospitalaria, 2005 Objetivo: El Liber de arte medendi (Lyon, 1564) es la obra más relevante del catedrático de Prima de la Facultad de Medicina de la Universidad de Alcalá, el doctor Cristóbal de Vega (1510-1573).
J. P. Hernández González
doaj
Birth Defects Research, Volume 118, Issue 5, May 2026.ABSTRACT Background Perfluorooctane sulfonic acid (PFOS) belongs to a group of synthetic chemicals referred to as per‐ and polyfluoroalkyl substances (PFAS) that are known to degrade slowly. Exposure to PFOS has been reported to cause birth defects and disrupt female sex hormone levels in mice.
Bounleut Phanavanh +7 more
wiley +1 more source
Biotempo, 2017 La estructura del ADN (ácido desoxirribonucleico), llamada molécula de la vida, pues ella contiene la información genética de los seres vivos fue descubierta por James Watson y Francis Crick en 1953, veinte años después, Stanley Cohen y Herbert Boyer, descubrieron que combinando genes, se puede obtener una nueva estructura, a través de la ingeniería ...
openaire +3 more sources
Biopolymers, Volume 117, Issue 3, May 2026.Native starches from different botanical sources were cationized by reactive extrusion using 3% glycidyltrimethylammonium chloride (GTAC). The process, performed under controlled thermal zones, promoted the incorporation of quaternary ammonium groups onto the starch backbone.
Maria C. Posada‐Vélez +4 more
wiley +1 more source
Conservação de alimentos. [PDF]
, 2017 Neste capítulo serão discutidos os conceitos básicos sobre a conservação de alimentos na forma de feno e silagem, visando-se à alimentação de caprinos e ovinos nas regiões ...
ARAUJO, G. G. L. de +5 more
core
“The Future Is Ancestral”: The Environmental Cuir Utopias of Gabriela Cabezón Cámara
Future Humanities, Volume 4, Issue 1, May 2026.ABSTRACT Argentinian author Gabriela Cabezón Cámara identifies as a “socio‐environmentalist and writer” and has been actively involved in the feminist movement #NiUnaMenos since 2015, alongside her growing engagement with environmental activism. She advocates for Indigenous land rights, water accessibility, and challenges offshore petroleum extraction ...
Victoria Jara
wiley +1 more source
La fritura de los alimentos: pérdida y ganancia de nutrientes en los alimentos fritos
Perspectivas en Nutrición Humana, 2008 La fritura es uno de los métodos de cocción más simples. Consiste en calentar aceite o grasa comestible entre 160 y 180°C e introducir el alimento para su cocción. Este método se caracteriza por formar una “costra” en la superficie del alimento y generar
Adriana Cecilia Suaterna Hurtado
doaj
Las familias ensambladas: un acercamiento desde el derecho de familia [PDF]
Revista Latinoamericana de Estudios de Familia, 2014 Objetivo. La presente investigación aborda dentro de su contenido a las familias ensambladas y pretende demostrar la importancia de su reconocimiento y protección en los ordenamientos familiares latinoamericanos. Método.
Anabel Puentes Gómez
doaj
Optical Coherence Tomography as an Emerging Technique for Identifying Pediatric Middle Ear Effusion
The Laryngoscope, Volume 136, Issue 5, Page 2349-2355, May 2026.This prospective study evaluated optical coherence tomography (OCT) as a diagnostic tool for identifying middle ear effusion (MEE) in 164 pediatric patients. OCT was determined to have a sensitivity of 74% and a specificity of 93%, comparable to otoscopy and tympanometry, with moderate agreement (κ = 0.41) between clinical and non‐clinical raters.
Roger Neuberger +7 more
wiley +1 more source