Results 21 to 30 of about 88,874 (189)

Functional implications of bound phenolic compounds and phenolics–food interaction: A review

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 21, Issue 2, Page 811-842, March 2022., 2022
Abstract Sizeable scientific evidence indicates the health benefits related to phenolic compounds and dietary fiber. Various phenolic compounds‐rich foods or ingredients are also rich in dietary fiber, and these two health components may interrelate via noncovalent (reversible) and covalent (mostly irreversible) interactions.
Gabriele Rocchetti   +12 more
wiley   +1 more source

Caspase activity in post mortem muscle and its relation to cattle handling practices

open access: yesJournal of the Science of Food and Agriculture, Volume 101, Issue 15, Page 6258-6264, December 2021., 2021
Abstract BACKGROUND Animal handling practices are one of the factors majorly affecting animal metabolism prior to slaughter. This phenomenon increases the occurrence of meat quality defects such as dark cutting‐beef, causing high economical losses in the meat industry.
Claudia Fuente‐García   +7 more
wiley   +1 more source

Condições de higiene de "cachorro-quente" comercializado em vias públicas

open access: yesRevista de Saúde Pública, 2002
O objetivo do estudo foi identificar situações nas quais existiam riscos de alimentos preparados e comercializados em vias públicas (cachorro-quente) estarem ou se tornarem contaminados (pontos críticos) e estabelecer um método de controle para prevenir ...
Alessandra Lucca   +1 more
doaj   +5 more sources

Ethnography In‐Sight: Spiraling through Fieldwork

open access: yes, 2022
The Journal of Latin American and Caribbean Anthropology, Volume 27, Issue 1-2, Page 9-15, June 2022.
Jan Hoffman French
wiley   +1 more source

PERFIL DOS CONSUMIDORES DE ALIMENTOS DE RUA

open access: yesRevista Baiana de Saúde Pública, 2013
O consumidor de alimentos de rua é aquele que adquire o alimento comercializado pelo vendedor ambulante de mercadorias em vias públicas. O objetivo deste artigo é caracterizar o perfil dos consumidores de comida de rua de Santo Antônio de Jesus, Bahia.
Vilmara Almeida dos Santos   +5 more
openaire   +1 more source

Alimento de rua na agenda nacional de segurança alimentar e nutricional: um ensaio para a qualificação sanitária no Brasil [PDF]

open access: yesCiência & Saúde Coletiva, 2014
O Brasil sediará a Copa do Mundo de 2014. Estamos preparados para oferecer alimentos seguros nas ruas? Este artigo tem como objetivo provocar a reflexão sobre alguns problemas que envolvem a comercialização da comida de rua, contribuindo, assim, para o fortalecimento do tema na agenda nacional de Segurança Alimentar e Nutricional.
Bezerra, Aída Couto Dinucci   +2 more
openaire   +3 more sources

Relationships between soil physicochemical properties and nitrogen fixing, nitrifying and denitrifying under varying land-use practices in the northwest region of Argentina [PDF]

open access: yes, 2018
The aim of this study was to evaluate the response pattern of diazotrophic microbes, denitrifiers and nitrifiers to different types of land use management, such as soybean monoculture (M) during 5 and 24 years (M5 and M24) and soybean-maize rotation (R ...
Huidobro, Jorgelina   +5 more
core   +1 more source

Physicochemical characteristics of organic honey samples of africanized honeybees from Paraná River islands. [PDF]

open access: yes, 2011
This research was carried out to evaluate the physicochemical composition of organic honey in Paraná River islands, in Porto Brasílio, State of Paraná. Honey was harvested directly from super of the colonies in three apiaries spread in the Floresta and ...
Alves, Eloi Machado   +6 more
core   +3 more sources

Translation, Adaptation, and Validity of the Short Food Literacy Questionnaire for Brazil

open access: yesFoods, 2022
Food literacy refers to the knowledge and skills related to healthy food choices. The aim of this study is to present the process of the cross-cultural adaptation and content validation of the Short Food Literacy Questionnaire (SFLQ) for the Brazilian ...
Larissa Baungartner Zeminian   +4 more
doaj   +1 more source

Screening forCronobacterSpecies in Powdered and Reconstituted Infant Formulas and from Equipment Used in Formula Preparation in Maternity Hospitals [PDF]

open access: yes, 2013
Background/Aims: Cronobacter spp. have been identified as being of considerable risk to neonates. The occurrence of organism in infant formulas is therefore of considerable interest. Methods: The occurrence of Cronobacter spp.
Amstalden Junqueira, VC   +5 more
core   +1 more source

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