Results 81 to 90 of about 15,155 (163)

Amaranth Seeds and Products – The Source of Bioactive Compounds

Polish Journal of Food and Nutrition Sciences, 2014
In recent years, new products obtained from amaranth seeds have entered the food market including expanded “popping” seeds and flakes. Lipids and biologically-active substances dissolved in these products are susceptible to changes.
Ogrodowska Dorota, Zadernowski Ryszard, Czaplicki Sylwester, Derewiaka Dorota, Wronowska Beata   +4 more
doaj   +1 more source

Osmopriming Increases Seed Germination of Amaranthus cruentus (L.)

Seeds
Amaranth is considered a gluten-free, protein-rich pseudocereal. However, seed dormancy affects the germination rate and production. The aim of this study was to investigate the effects of osmopriming, hydropriming, priming with Algal and chia-seed extract biostimulants, scarification, and different combinations of them on seed germination. The results
Arnaud Busquère, Dominique Lefebvre, Patrice Galaup, Lucas Tricoulet, Charline Musset, Eric Lacroux, Othmane Merah   +6 more
openaire   +1 more source

Establishment Of Callus Culture Of Purple Amaranthus (Amaranthus cruentus) [PDF]

, 2019
Food colourant is widely used in food industry in order to enhance the product aesthetics. Natural food colourant is safer and healthier to be consumed compared to synthetic colourant that is used extensively nowadays.
Nur Syafiqah Naim Abd Rashid,
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Produção de milho e pseudocereais em SAF. [PDF]

, 2020
O objetivo desse trabalho foi avaliar a influência das árvores sobre a produtividade de milho (Zea mays L.), de quinoa (Chenopodium quinoa) e amaranto (Amaranthus cruentus) cultivados na entrelinha de um Sistema Agroflorestal ...
REDISS, W. B., EICHOLZ, E. D., GUARINO, E. de S. G., REAL, I. M. DA L.   +3 more
core  

Amaranthus cruentus L. is suitable for cultivation in Central Italy: field evaluation and response to plant densities

Italian Journal of Agronomy, 2014
The aim of this study was to determine the possibility of amaranth cultivation in Central Italy and to determine the optimum plant density. Field trials were carried out in 2011 and 2012 under non-irrigated conditions in Tuscany (43° 18’ N, 11° 47’ E ...
Paolo Casini, Felice La Rocca
doaj   +1 more source

TROPICAL VEGETABLE (AMARANTHUS CRUENTUS) LEAF MEAL AS ALTERNATIVE PROTEIN SUPPLEMENT IN BROILER STARTER DIETS: BIONUTRITIONAL EVALUATION [PDF]

, 2008
Amaranthus cruentus is a tropical leaf vegetable grown in most tropical regions of the world for its vegetable protein. The fresh matured leaves of the plant were harvested and sun dried until a moisture content of between 12-13% was obtained.
F DAIRO, DAIRO, F.A.S., A ADENIJI, ADENIJI, A.O., FASUYI, A.O., A FASUYI   +5 more
core   +1 more source

Phytochemical Composition, Antioxidant and Xanthine Oxidase Inhibitory Activities of <em>Amaranthus cruentus</em> L. and <em>Amaranthus hybridus</em> L. Extracts

Pharmaceuticals, 2012
This paper describes a preliminary assessment of the nutraceutical value of <em>Amaranthus cruentus (A. cruentus)</em> and <em>Amaranthus hybridus (A. hybridus)</em>, two food plant species found in Burkina Faso.
Jeanne F. Millogo, Odile G. Nacoulma, Adama Hilou, Fernand W. Nana   +3 more
doaj   +1 more source

Effect of Biochar Amendment on Heavy Metals Concentration in Dumpsite Soil and their Uptake by Amaranthus (Amaranthus cruentus)

Journal of Applied Life Sciences International, 2016
A pot experiment was conducted in screen house of Faculty of Agriculture, Nasarawa State University Lafia, Nigeria during the dry season of 2014 to assess the presence of heavy metals and the effect of biochar on the concentration of these heavy metals in dumpsite soil and their uptake by Amaranthus (Amaranthus cruentus). Five kilogram of dumpsite soil
Ndor, E, Jayeoba, O. J, Ogara, J. I
openaire   +2 more sources

Effect of variety and nutrient on insect pest infestation of Amaranthus spp

Journal of Applied Sciences and Environmental Management, 2015
Amaranthus species is one of the plants often considered as the most important green leaf vegetable in Nigeria and other countries. Its production has been plagued with an array of factors including incidence of insect pest. This experiment took place in
ABO Ogedegbe, AE Ezeh
doaj   +2 more sources

Internal efficiency of nitrogen by Amaranthus cruentus under the influence of urea and biochar on semi-arid Alfisols of Northern Nigeri

Почвознание, агрохимия и екология
The study evaluated the dry matter yield (DMY) and internal efficiency of nitrogen (IEN) in Amaranthus cruentus under the influence of urea and biochar amendments in the semi-arid Alfisols of Northern Nigeria.
Victor Odiamehi Onokebhagbe, Yusuf Daniel Waziri   +1 more
doaj   +1 more source