Results 111 to 120 of about 12,976 (197)
Alternating Wetting and Drying Irrigation During Grain Filling Period Improves the Eating Quality and 2AP Content of Aromatic Rice. [PDF]
Zhang Z +5 more
europepmc +1 more source
A novel multifunctional starch debranching enzyme from Myxococcus sp. V11. [PDF]
Feng S +5 more
europepmc +1 more source
Enzymatic Modification of Potato Starch: Starch-Acting Enzyme Resources, Structure-Function Relationships and Value-Added Applications. [PDF]
Li S +7 more
europepmc +1 more source
Role of Water in Starch Mechanical Treatment. [PDF]
Tryakhov DE +2 more
europepmc +1 more source
Physicochemical characteristics and metabolomic profiling of representative rice cultivars distinct in eating quality. [PDF]
Yao D +6 more
europepmc +1 more source
Sequential Ultrasound-Assisted Enzymatic Hydrolysis and Microwave Treatment of Gluten-Starch Complexes: Functionality, Volatile Profiles, In Vitro Immunoreactivity and Interactions. [PDF]
Chen Z +5 more
europepmc +1 more source

