Results 191 to 200 of about 26,984 (290)

Structure of branching enzyme- and amylomaltase modified starch produced from well-defined amylose to amylopectin substrates [PDF]

, 2016
Waraporn Sorndech, Domenico Sagnelli, Sebastián Meier, Anita M. Jansson, Byung-Hoo Lee, Bruce R. Hamaker, Agnès Rolland‐Sabaté, Kim H. Hebelstrup, Sunanta Tongta, Andreas Blennow   +9 more
openalex   +1 more source

Characteristics of Amino Acid and Glucose Digestion and Metabolism in Energy and Protein Feedstuffs for Pigs. [PDF]

Animals (Basel)
Tu J, Chen Q, Zhou J, Fan Y, Li Y, Ma Y, Zeng X, Qiao S, Cai S.   +8 more
europepmc   +1 more source

Amylopectin biogenesis and characterization in the protozoan parasite Toxoplasma gondii, the intracellular development of which is restricted in the HepG2 cell line

, 2004
Yann Guérardel, Denis Leleu, Alexandra Coppin, Luc Liénard, Christian Slomianny, Gérard Strecker, Steven Ball, Stanislas Tomavo   +7 more
openalex   +1 more source

Textural properties and morphology of soy 7S globulin-corn starch (amylose, amylopectin) [PDF]

, 2016
Dingyuan Xie, Xuemei Liu, Han Zhang, Wenjie Xia, Xingjian Huang, Dingren Bi, Siyi Pan   +6 more
openalex   +1 more source

The impact of gelatinization property differences based on amylopectin structure variations on the glutinous rice flour properties and quality of Daifuku. [PDF]

Food Chem X
Tian Y, Li J, Nie M, Wang L, Liu L, Wang F, Tong LT.   +6 more
europepmc   +1 more source

The Importance of Molecular Structure for Textural and Physicochemical Properties of Extruded Wheat Flour. [PDF]

Foods
Chai Y, Wang R, Zhang B, Tang Y, Li C, Guo B, Li M.   +6 more
europepmc   +1 more source

Optimizing broiler growth performance through balanced net energy, standard ileal digestible lysine, and amylose/amylopectin ratios: a Box-Behnken response surface approach. [PDF]

Poult Sci
Luo C, Ai C, Yu Y, Yuan J.
europepmc   +1 more source

Structural Characterization of Long Unit-Chains of Amylopectin

, 2005
Isao Hanashiro, Jun-ichi Matsugasako, Tamami Egashira, Yasuhito Takeda   +3 more
openalex   +2 more sources

Exploring the potential of microscopic hyperspectral, Raman, and LIBS for nondestructive quality assessment of diverse rice samples. [PDF]

Plant Methods
Guo J, Jiang S, Lu B, Zhang W, Zhang Y, Hu X, Yang W, Feng H, Xu L.   +8 more
europepmc   +1 more source

Effect of Silver Nanoparticles on pH-Indicative Color Response and Moisture Content in Intelligent Films Based on Peruvian Purple Potato and Polyvinyl Alcohol. [PDF]

Polymers (Basel)
Neciosup-Puican AA, Parada-Quinayá C.
europepmc   +1 more source