Results 91 to 100 of about 734 (149)

GC-IMS combined with sensory and chemical analyses to reveal flavor and taste differences of antarctic krill paste under different processing conditions. [PDF]

Front Nutr
Jiang PF, Sun SM, Li J, Liu Y, Chen JR, Huang JB.   +5 more
europepmc   +1 more source

Effects of Temperature, Light and Digestive Fluid on the Stability of Major Arsenic Species in Antarctic Krill (<i>Euphausia superba</i>). [PDF]

Animals (Basel)
Jiang Z, Zhang H, Ji Y, Yang G, Kong C, Wang P, Yuan T, Shen X.   +7 more
europepmc   +1 more source

The Antarctic Treaty System needs a disaster management authority to guard the continent against disasters. [PDF]

Proc Natl Acad Sci U S A
Bode M, Johnson C, Mackintosh A, Hamilton R, Karim MS, Chown SL.   +5 more
europepmc   +1 more source

Dietary Supplementation with Whole-Fat or Defatted Antarctic Krill Powder Improves the Growth Performance, Body Coloration, and Immune Capability of Red-White Koi Carp (<i>Cyprinus carpio</i> var. koi). [PDF]

Animals (Basel)
Song H, Liang Y, Yang Y, Liu C, Liu Y, Mu X, Wang X.   +6 more
europepmc   +1 more source

Exploring the Effects of High Protein and High Inulin Composite Shrimp Surimi Gels on Constipated Mice by Modulating Gastrointestinal Function and Gut Microbiota. [PDF]

Foods
Tan Y, Sun P, Tao C, Qin Y, Liu H, Li D.
europepmc   +1 more source

Adjusting the management of the Antarctic krill fishery to meet the challenges of the 21st century. [PDF]

Proc Natl Acad Sci U S A
Meyer B, Arata JA, Atkinson A, Bahlburg D, Bernard K, Cárdenas CA, Grant SM, Hill SL, Hüppe L, Ichii T, Kawaguchi S, Krafft BA, Labrousse S, Maschette D, Piñones A, Reiss C, Siebenhüner B, Sylvester Z, Ziegler P.   +18 more
europepmc   +1 more source

Potential of Marine Bacterial Metalloprotease A69 in the Preparation of Antarctic Krill Peptides with Multi-Bioactivities. [PDF]

Mar Drugs
Liu R, Cao WJ, Zhao WX, Yuan XJ, Zhang YZ, Qin QL, Song XY, Zhang XY, Li J, Chen XL, Zhang YQ.   +10 more
europepmc   +1 more source

Effect of Konjac Glucomannan with Different Molecular Weights on the Structural Characteristics and Gel Properties of Antarctic Krill Myofibrillar Protein during Frozen Storage. [PDF]

ACS Omega
Wang J, Chang M, Yin A, Wang J, Zhang M, Liu X, Cui T, Jia A.   +7 more
europepmc   +1 more source

Effects of Hot-Air Drying Temperatures on Quality and Volatile Flavor Components of Cooked Antarctic krill (<i>Euphausia superba</i>). [PDF]

Foods
Zhang R, Yu D, Wang P, Liu Y, Zheng H, Sun L, Zheng J, Chi H.   +7 more
europepmc   +1 more source

Therapeutic Effect and Underlying Mechanism of Blue Mussel (<i>Mytilus galloprovincialis</i>) Oil on Adjuvant-Induced Rheumatoid Arthritis in Rats. [PDF]

Nutrients
Yu X, Fu X, Du F, Liu C, Wang C, Feng X, Cao W, Tang Q.   +7 more
europepmc   +1 more source