Research Progress in Oxidation Stability of Antarctic Krill (Euphausia superba) Oil and Review of Methods for Its Control [PDF]
Shipin Kexue, 2023 Antarctic krill oil is rich in phospholipid eicosapentaenoic acid and docosahexaenoic acid with high bioavailability. It is a high-quality source of ω-3 fatty acids and is a potential substitute for fish oil.
LIN Liu, CAO Zhenhai, TAO Ningping, MIAO Junjian, WANG Xichang
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A Nutritional-Toxicological Assessment of Antarctic Krill Oil versus Fish Oil Dietary Supplements [PDF]
Nutrients, 2014 Fish oil dietary supplements and complementary medicines are pitched to play a role of increasing strategic importance in meeting daily requirements of essential nutrients, such as long-chain (=C20, LC) omega-3 polyunsaturated fatty acids and vitamin D ...
Susan M Bengtson Nash +2 more
exaly +5 more sources
Impact of cod skin peptide-ι-carrageenan conjugates prepared via the Maillard reaction on the physical and oxidative stability of Antarctic krill oil emulsions [PDF]
Food Chemistry: XThis research aimed to construct an emulsifier by the Maillard reaction at various times using cod fish skin collagen peptide (CSCP) and ι-carrageenan (ι-car) to stabilize an Antarctic krill oil (AKO) emulsion.
Lingyu Han +8 more
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Structure–Function Modulation of Antarctic Krill Protein via Maillard Glycosylation with Mono- and Polysaccharides [PDF]
FoodsAntarctic krill protein (AKP) was conjugated with three reducing monosaccharides (ribose, glucose, fructose) and five polysaccharides (xanthan gum, konjac glucomannan, inulin, κ-carrageenan, and pectin) via a controlled Maillard-type glycation process ...
Linjing Huang +3 more
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Ultrasound treatment improved gelling and emulsifying properties of myofibrillar proteins from Antarctic krill (Euphausia superba) [PDF]
Ultrasonics SonochemistryAntarctic krill is a promising source of marine proteins with abundant biomass and excellent nutritional profile, but has poor technological properties.
Chang Zhou +5 more
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Shipin gongye ke-ji, 2023 In the present study, the alcohol extraction conditions of Antarctic krill oil were optimized using a single factor experiment and response surface methodology.
Qingxin ZHOU +3 more
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南极磷虾油氧化稳定性研究进展Progress on oxidation stability of Antarctic krill (Euphausia superba) oil
Zhongguo youzhi, 2022 南极磷虾油是一种富含n-3多不饱和脂肪酸的功能性油脂。为提升南极磷虾油的氧化稳定性，首先简要介绍了影响南极磷虾油氧化稳定性的脂质组成要素，概括了不同加工方式对南极磷虾油氧化稳定性的影响，在此基础上详述以传统脂质氧化指标、微量成分含量变化、挥发性成分、脂质组学评估南极磷虾油氧化稳定性的现状。南极磷虾油的脂质劣变机制复杂，氧化状况评估困难，未来应筛选出合理化评估南极磷虾油氧化稳定性的方法，并系统研究其脂质组成与氧化稳定性之间的量效关系。 Antarctic krill oil is a ...
余俊文，朱雪洋，胡娇娇，周圆，王旭，陆圆圆，谢丹 YU Junwen, ZHU Xueyang, HU Jiaojiao, ZHOU Yuan, WANG Xu,LU Yuanyuan, XIE Dan
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Improvement of Antarctic krill oil on reserpine induced zebrafish depression model
Shipin yu jixie, 2023 Objective: This study aimed to investigate the effect of Antarctic krill oil on zebrafish model of depression. Methods: The zebrafish (Danio rerio) model of depression was induced by 40 mg/L reserpine, and five groups, i.e., blank control group, model ...
GUO Meng-jie +3 more
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Progress in Fishery Sciences, 2023 Antarctic krill (Euphausia superba), an important group of marine zooplankton in the Southern Ocean, is the only fishery resource with extremely rich reserves and a low degree of development in the world.
Fuhou LI +6 more
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Foods, 2022 Antarctic krill (Euphausia superba) oil contains high levels of marine omega-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFA), including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
Ziwei Wang +8 more
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