ABSTRACT To ensure sustainable agricultural production under escalating environmental constraints such as drought and salinity, innovative strategies are urgently needed. Here, we reveal in foxtail millet (Setaria italica) that transcription factors TAF10 and ERF109 form a functional complex which co‐activates the expression of key flavonoid ...
Meng Zhang +15 more
wiley +1 more source
Transcriptomic landscapes of tissue-specific color transition in eggplant reveal regulatory roles of lncRNAs and alternative splicing in anthocyanin biosynthesis. [PDF]
De Marchi F +10 more
europepmc +1 more source
ABSTRACT Lettuce is a critical leafy vegetable consumed worldwide and is a substantial dietary source of health‐promoting compounds. Exploring changes in metabolism during lettuce domestication under artificial selection conditions is important to facilitate further breeding and cultivation for quality improvement.
Xiao Yang +17 more
wiley +1 more source
Pea Protein and Maltodextrin-Based Encapsulation of Anthocyanins From Black Rice Bran: Characterization, Storage Stability, and In Vitro Anthocyanin Release. [PDF]
Leonarski E +6 more
europepmc +1 more source
ABSTRACT Grain size is a critical agronomic trait, yet the molecular mechanisms governing its determination in crops remain incompletely understood. While recent studies revealed that OsRING80 facilitates DENSE AND ERECT PANICLE 2 (DEP2) degradation to mediate immunity without impacting growth and development, our work identifies a distinct regulatory ...
Hongming Wu +18 more
wiley +1 more source
Don't make me blush: msSPX4/MsPHL11-MsWRKY91 regulates anthocyanin synthesis in Malus spectabilis under low phosphorus stress. [PDF]
Freed CP.
europepmc +1 more source
ABSTRACT Drought stress is a major limitation to global wheat production. Here, we demonstrate that the wheat gene TaCOMT1A, encoding a caffeic acid O‐methyltransferase, plays a crucial role in enhancing drought tolerance in wheat. Overexpression of TaCOMT1A significantly improved drought tolerance at the seedling stage, as evidenced by higher survival
Mingzhao Luo +12 more
wiley +1 more source
Environmental dependence of visible anthocyanin accumulation mediated by the <i>CmMYB6-CmbHLH2</i> complex. [PDF]
Deng Q +9 more
europepmc +1 more source
ABSTRACT Fruit colour diversity within different ripening stages confers ornamental value for pepper plants. Using images can be helpful in analysing the fruit colour‐related genetic diversity and enable selecting accessions for ornamental purposes by avoiding subjectiveness.
Marcos Bruno da Costa Santos +7 more
wiley +1 more source
Integrated transcriptomic and metabolomic profiles analysis reveals a potential gene-metabolite network associated with anthocyanin-mediated color variation in maize kernels. [PDF]
Ran J +10 more
europepmc +1 more source

