Integrated Metabolomics and Targeted Gene Expression Profiling Reveal the Arginine-Anthocyanin Axis in Pomegranate Aril Paleness Disorder. [PDF]
Rezaei M, Heidari P, Reim S.
europepmc +1 more source
Resilience of floral scent emission after florivory
Florivory is thought to affect floral traits, impacting pollination. However, our data suggest a stability in post‐florivory scent emission, which may guarantee the maintenance of pollinator visitation regardless of florivory, indicating a resilience of natural systems with multiple and simultaneous interactions. Created in BioRender. Tunes, P.
P. Tunes +4 more
wiley +1 more source
Combined SMRT and Illumina RNA Sequencing Reveals the Alternative Splicing-Mediated Regulation of Anthocyanin Accumulation in Potato (<i>Solanum tuberosum</i> L.). [PDF]
Bao M +8 more
europepmc +1 more source
Abstract This study examined whether consuming a (poly)phenol‐rich food before strenuous muscle‐damaging exercise can modify post‐exercise markers of inflammation and oxidative stress. Using a double‐blinded, randomised, placebo‐controlled, between‐subjects design, 26 recreationally active males (n = 15) and females (n = 11) consumed higher‐(poly ...
Abrar Al Hebshi +5 more
wiley +1 more source
Comparative anthocyanin profiles and anti-inflammatory activities in strawberry cultivars (<i>Fragaria</i> x <i>ananassa</i> Duch). [PDF]
Lee HS, Auh JH.
europepmc +1 more source
PlantCV v4: Image analysis software for high‐throughput plant phenotyping
Abstract PlantCV is an open‐source Python project aimed at developing tools to address a range of image‐based, plant phenotyping questions. PlantCV has been used for more than 10 years to automate trait collection from image data, and the newest release, PlantCV version 4, continues to lower the barrier to entry for users without substantial coding ...
Haley Schuhl +61 more
wiley +1 more source
Environmental control of anthocyanin biosynthesis in mulberry: unraveling gene networks for food applications. [PDF]
Chen X, Liu X, Fan W, Zhao A.
europepmc +1 more source
Abstract Canning color retention is a key quality trait in dry bean (Phaseolus vulgaris L.) breeding, influencing consumer acceptance and commercial value. Public breeding programs maintain canning quality as a selection trait of importance, but existing color evaluation methods such as visual rating are subjective, while instrument colorimetry is ...
Lovepreet Singh +4 more
wiley +1 more source
Multiple transcription factors and genes jointly regulate the light-dependent flavonoid biosynthesis mechanism of stem color in Hydrangea macrophylla. [PDF]
Peng J +8 more
europepmc +1 more source
ABSTRACT Various factors can trigger water stress in plants, particularly in those growing in dry tropical regions. To survive under such conditions, plants produce metabolites with adaptive functions. However, metabolomic data on the leaves of Malpighiaceae species cultivated in both dry and humid tropical areas of Brazil remain scarce.
Jaqueline Munise Guimarães da Silva +2 more
wiley +1 more source

