Results 51 to 60 of about 682,585 (284)

The Basic Helix-Loop-Helix Transcription Factor SmbHLH1 Represses Anthocyanin Biosynthesis in Eggplant

Frontiers in Plant Science, 2021
Many basic helix-loop-helix transcription factors (TFs) have been reported to promote anthocyanin biosynthesis in numerous plant species, but little is known about bHLH TFs that inhibit anthocyanin accumulation.
Zhaofei Duan, Shiyu Tian, Guobin Yang, Min Wei, Min Wei, Min Wei, Jing Li, Jing Li, Jing Li, Fengjuan Yang, Fengjuan Yang, Fengjuan Yang   +11 more
doaj   +1 more source

Comparative Transcriptome Analysis Revealing the Effect of Light on Anthocyanin Biosynthesis in Purple Grains of Wheat

, 2018
To study the mechanism of anthocyanin-biosynthesis regulation, we examined light-regulated gene expression involved in anthocyanin biosynthesis in purple grains of wheat.
Xian Sheng Zhang (105935), Bin Zhao (276445), Dao Lin Fu (4989242), Tian Li Tu (4989239), Fang Wang (105926), Na Sui (1735756), Yu Xiu Dong (4989245), Xiao Zhen Tang (4989248)   +7 more
core   +7 more sources

Mdm-miR858 targets MdMYB9 and MdMYBPA1 to negatively regulate anthocyanin biosynthesis in red-fleshed apple.

The Plant Journal, 2023
Anthocyanins are important secondary metabolites in plants. They are important for human health because of their antioxidant activities and because their dietary intake reduces the incidence of cardiovascular and cerebrovascular diseases and tumors.
Zhiqiang Li, Wenjun Liu, Qiaojing Chen, Shu-Hui Zhang, Zhuoxin Mei, Lei Yu, Chen Wang, Z. Mao, Zijing Chen, Xuesen Chen, Nan Wang   +10 more
semanticscholar   +1 more source

Alternative Splicing Regulation of Anthocyanin Biosynthesis in Camellia sinensis var. assamica Unveiled by PacBio Iso-Seq

G3: Genes, Genomes, Genetics, 2020
Although the pathway and transcription factor regulation of anthocyanin biosynthesis in tea plants [Camellia sinensis (L.) O. Ktze] are known, post-transcriptional regulation mechanisms involved in anthocyanin accumulation have not been comprehensively ...
Lijiao Chen, Xingyun Shi, Bo Nian, Shuangmei Duan, Bin Jiang, Xinghua Wang, Caiyou Lv, Guanghui Zhang, Yan Ma, Ming Zhao   +9 more
doaj   +1 more source

VvBBX44 and VvMYBA1 form a regulatory feedback loop to balance anthocyanin biosynthesis in grape

Horticulture Research, 2023
Anthocyanins are essential for the quality of perennial horticultural crops, such as grapes. In grapes, ELONGATED HYPOCOTYL 5 (HY5) and MYBA1 are two critical transcription factors that regulate anthocyanin biosynthesis.
Wenwen Liu, Hua-Yuan Mu, Lijuan Yuan, Yang Li, Yuting Li, Shenchang Li, C. Ren, W. Duan, Pei-Ge Fan, Zhanwu Dai, Yong-Feng Zhou, Zhenchang Liang, Shaohua Li, Lijun Wang   +13 more
semanticscholar   +1 more source

Comparative Transcriptome Analysis Identifies Key Regulatory Genes Involved in Anthocyanin Metabolism During Flower Development in Lycoris radiata

Frontiers in Plant Science, 2021
Lycoris is used as a garden flower due to the colorful and its special flowers. Floral coloration of Lycoris is a vital trait that is mainly regulated via the anthocyanin biosynthetic pathway.
Ning Wang, Ning Wang, Xiaochun Shu, Xiaochun Shu, Fengjiao Zhang, Fengjiao Zhang, Weibing Zhuang, Weibing Zhuang, Tao Wang, Tao Wang, Zhong Wang, Zhong Wang   +11 more
doaj   +1 more source

Three R2R3-MYB transcription factors from banana (Musa acuminata) activate structural anthocyanin biosynthesis genes as part of an MBW complex

BMC Research Notes, 2023
Objective Bananas are one of the most popular fruits in the world, providing food security and employment opportunities in several developing countries.
Mareike Busche, B. Pucker, B. Weisshaar, R. Stracke   +3 more
semanticscholar   +1 more source

Molecular Mechanisms and Regulation of Anthocyanin Biosynthesis in Rosaceae Fruits: A Review. [PDF]

Food Sci Nutr
Five‐tiered regulatory network governing anthocyanin biosynthesis in Rosaceae fruits, integrating environmental signals, epigenetic/transcriptional control, flavonoid metabolism, pigment trafficking and breeding translation. This review elaborates layered regulatory networks underlying anthocyanin production in core Rosaceae crops (Malus, Pyrus ...
Luo M, Tang W, Yuan X, Hu C.
europepmc   +2 more sources

Transcriptomic profiling of purple broccoli reveals light-induced anthocyanin biosynthetic signaling and structural genes [PDF]

PeerJ, 2020
Purple Broccoli (Brassica oleracea L. var italica) attracts growing attention as a functional food. Its purple coloration is due to high anthocyanin amounts. Light represents a critical parameter affecting anthocyanins biosynthesis.
Chunqing Liu, Xueqin Yao, Guangqing Li, Lei Huang, Zhujie Xie   +4 more
doaj   +2 more sources

Increased Cytosolic Calcium Contributes to Hydrogen-Rich Water-Promoted Anthocyanin Biosynthesis Under UV-A Irradiation in Radish Sprouts Hypocotyls

Frontiers in Plant Science, 2018
Our previous studies showed that hydrogen-rich water (HRW) promoted the biosynthesis of anthocyanin under UV-A in radish. However, molecular mechanism involved in the regulation of the anthocyanin biosynthesis is still unclear. In this study, the role of
Xiaoyan Zhang, Xiaoyan Zhang, Xiaoyan Zhang, Junyu Wei, Yifan Huang, Wenbiao Shen, Xin Chen, Chungui Lu, Nana Su, Jin Cui   +9 more
doaj   +1 more source