Results 31 to 40 of about 24,588 (293)
BMC Plant Biology, 2020 Background Anthocyanins, which have important biological functions and have a beneficial effect on human health, notably account for pigmentation in purple-fleshed sweet potato tuberous roots.
Zeng-Zheng Wei +10 more
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Scientific Reports, 2022 Chinese cabbage that prefers cold conditions is also affected by low-temperature stress, such as the accumulation of leaf anthocyanins. Research on anthocyanin biosynthesis and regulation mechanisms has made great progress.
Yun Dai +10 more
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MYB pathways that regulate UV-B-induced anthocyanin biosynthesis in blueberry (Vaccinium corymbosum)
Frontiers in Plant Science, 2023 Ultraviolet-B (UV-B) promotes anthocyanin accumulation and improves fruit quality in plants. To explore the underlying network of MYB transcription factors that regulates UV-B-induced anthocyanin biosynthesis in blueberry (Vaccinium corymbosum), we ...
Yan Song +7 more
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BnbHLH92a negatively regulates anthocyanin and proanthocyanidin biosynthesis in Brassica napus
Crop Journal, 2023 Yellow seed trait is a desirable characteristic with potential for increasing seed quality and commercial value in rapeseed, and anthocyanin and proanthocyanidins (PAs) are major seed-coat pigments. Few transcription factors involved in the regulation of
Ran Hu +15 more
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Frontiers in Plant Science, 2021 Many basic helix-loop-helix transcription factors (TFs) have been reported to promote anthocyanin biosynthesis in numerous plant species, but little is known about bHLH TFs that inhibit anthocyanin accumulation.
Zhaofei Duan +11 more
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G3: Genes, Genomes, Genetics, 2020 Although the pathway and transcription factor regulation of anthocyanin biosynthesis in tea plants [Camellia sinensis (L.) O. Ktze] are known, post-transcriptional regulation mechanisms involved in anthocyanin accumulation have not been comprehensively ...
Lijiao Chen +9 more
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, 2021 Anthocyanins biosynthesis is a well-studied biosynthesis pathway in Daucus carota. However, the scale-up production at the bioreactor level and transporter involved in accumulation is poorly understood.
Parvatam Giridhar +9 more
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Transcriptomic profiling of purple broccoli reveals light-induced anthocyanin biosynthetic signaling and structural genes [PDF]
PeerJ, 2020 Purple Broccoli (Brassica oleracea L. var italica) attracts growing attention as a functional food. Its purple coloration is due to high anthocyanin amounts. Light represents a critical parameter affecting anthocyanins biosynthesis.
Chunqing Liu +4 more
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BMC Plant Biology, 2020 Background The objectives of this study were to reveal the anthocyanin biosynthesis metabolic pathway in white and purple flowers of Salvia miltiorrhiza using metabolomics and transcriptomics, to identify different anthocyanin metabolites, and to analyze
Tao Jiang +7 more
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Frontiers in Plant Science, 2021 Lycoris is used as a garden flower due to the colorful and its special flowers. Floral coloration of Lycoris is a vital trait that is mainly regulated via the anthocyanin biosynthetic pathway.
Ning Wang +11 more
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