Results 21 to 30 of about 23,437,147 (340)
Indices of antioxidant and osmoprotective systems in seedlings of winter wheat cultivars with different frost resistance [PDF]
The Ukrainian Biochemical Journal, 2023 The functioning of the stress-protective systems of wheat under the action of cold at the early stages of plant development remains poorly studied. The aim of this work was a comparative study of antioxidant activity and the content of sugars and proline
T. O. Yastreb +6 more
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The Role of the Plant Antioxidant System in Drought Tolerance
Antioxidants, 2019 Water deficiency compromises plant performance and yield in many habitats and in agriculture. In addition to survival of the acute drought stress period which depends on plant-genotype-specific characteristics, stress intensity and duration, also the ...
Miriam Laxa +4 more
semanticscholar +1 more source
Antioxidant system: norm and pathology
, 2021 The atricle presents modern data on the composition and role of the antioxidant system in the human body.The stages and components of the system (enzymatic and non-enzymatic) are considered, classifications are given.
L. Pasiyeshvili +2 more
semanticscholar +1 more source
Acta Societatis Botanicorum Poloniae, 2011 The research has been performed on roots of Vitis vinifera, cv. Himrod, obtained from seedlings grown under chill stress conditions (+10oC in the day and +7oC at night), under optimum conditions (+25oC in the day and +18oC at night) and from seedling ...
Stanisław Weidner +5 more
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Comparative Study of Lycopene Encapsulation Efficiency in Polycapprolactone Vs Poly Lactic Co-glycolic Acid [PDF]
ASABE 2019 Annual International Meeting, 2023 Lycopene contributes to the red-colored pigmentation of fruits and vegetables, and it is a fat-soluble carotenoid with antioxidant properties. Epidemiological studies have shown the significant health benefits associated to the consumption of lycopene rich foods, because of the anti-cancer properties. Degradative losses of lycopene during processing is
arxiv +1 more source
Redox Biology, 2021 Hydroperoxy-eicosatetraenoyl-phosphatidylethanolamine (HpETE-PE) is a ferroptotic cell death signal. HpETE-PE is produced by the 15-Lipoxygenase (15LOX)/Phosphatidylethanolamine Binding Protein-1 (PEBP1) complex or via an Fe-catalyzed non-enzymatic ...
Tamil S. Anthonymuthu +15 more
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ABOUT THE QUALITY OF MEAT WITH PSE AND DFD PROPERTIES
Foods and Raw Materials, 2015 The use of modern technologies in meat production often leads to the formation of raw meat with uncharacteristic course of autolysis, one raw meat being characterized by a low pH value (less than 5.2), it is pale, flabby and watery (Pale, Soft, Exudative
Poznyakovskiy V.M. +3 more
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Transactions of the Karelian Research Centre of the Russian Academy of Sciences, 2020 The effects of copper accumulation and its impact on the functioning of some components of the antioxidant system (AOS) – CAT, GST, GSH – in the digestive gland of the freshwater mussel Anodonta cygnea were studied in an aquarium experiment.
Irina Sukhovskaya +4 more
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High expression of antioxidant proteins in dendritic cells: possible implications in atherosclerosis [PDF]
Mol Cell Proteomics 5 (04/2006) 726-36, 2006 Dendritic cells (DCs) display the unique ability to activate naive T cells and to initiate primary T cell responses revealed in DC-T cell alloreactions. DCs frequently operate under stress conditions. Oxidative stress enhances the production of inflammatory cytokines by DCs.
arxiv +1 more source
Journal of Plant Interactions, 2018 In present study, the effects of combined Aluminium and Fluoride (AlF) stress on chlorophyll a fluorescence, photosynthetic pigments, antioxidant system and psb A gene expression are first time reported in four Brassica juncea cultivars (CS-14, Pusa ...
Vinay Sharma +2 more
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