Results 11 to 20 of about 32,227 (229)
Reasoned opinion on the modification of the existing MRLs for formetanate in various crops [PDF]
<p>In accordance with Article 6 of Regulation (EC) No 396/2005, Italy herewith referred to as the evaluating Member State (EMS), received an application from the company Gowan Comercio Internacional e Servicos, Limitada, to modify the existing MRLs
European Food Safety Authority
doaj +1 more source
The witnesses of the millenary history of Campania felix in southern Italy highlighted that several fruit and vegetables cultivated in such territory could potentially be a treasure trove of important health elements.
Florinda Fratianni +8 more
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Effect of Freezing Modes, Storage Time, and Defrosting Methods on Microbiological Quality Parameters of Apricots [PDF]
Introduction. Low-temperature freezing technology extends the shelf life of perishable fruits as it causes a sharp slowdown in the biochemical and microbiological processes in frozen products.
Batuch M. Guseynova +2 more
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Apricot (Prunus armeniaca L.) is a nutritious fruit, rich in bioactive compounds, known for their health benefits. The present study attempts to evaluate nutritional (sugars, organic acids, minerals) and nutraceutical traits (total phenolics, flavonoids,
Omar Alajil +9 more
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Iran is an important apricot production and export country. Postharvest losses of apricots from brown rot (caused by Monilinia spp.) are major concerns for producers.
Mehdi HOSSEINIFARAHI +4 more
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Response of Apricot Fruit Quality to Protective Netting
The cultivation of fruit trees in protected environments is a technique that has been developed in recent years for peaches and nectarines, but not for apricots.
Pablo Melgarejo +6 more
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Phylogeographic and Potential Distribution of Wild Apricot (<i>Prunus armeniaca</i>) in Xinjiang: Insights From Chloroplast/Nuclear DNA and Ecological Niche Modeling. [PDF]
This study employed integrated analyses of chloroplast DNA and nuclear genes, which revealed significant divergence in genetic structure between the two genomic compartments in Xinjiang wild apricots, reflecting complex evolutionary processes influenced by natural selection, genetic drift, and gene flow. Population history analyses indicated an absence
Li M +9 more
europepmc +2 more sources
Allelic variation of simple sequence repeats markers linked to PPV resistance in Chinese apricot
Apricot is one of the oldest fruit tree crops in China and it was spread via Armenia to other areas. There are about ten species of apricot (Subg. Armeniaca Mill.) worldwide, among which nine species are native to China. Sharka disease caused by the Plum
Qiu-Ping Zhang +7 more
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Using the IRAP to explore natural language statements [PDF]
This study explored a modification to the typical presentation of label and target stimuli on Implicit Relational Assessment Procedure (IRAP) effects.
Barnes-Holmes, Patrick Michael Dermot +4 more
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Effect of chemical treatment on adsorption characteristics of apricot stone biosorbent
This paper deals with investigation of alkali treatment effect on structural changes of apricot stones lingo-cellulosic residue (KK) and on adsorption capacity based on adsorption of Cu(II) ions from wastewater.
Mirjana D. Stojanović +1 more
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