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Comprehensive Utilization Technology of Aronia melanocarpa
MoleculesAronia melanocarpa fruit contains a variety of active ingredients, such as phenolic acids, anthocyanins, proanthocyanidins, etc. Relevant in vivo and in vitro studies have concluded that it has beneficial effects in terms of treating dyslipidemia ...
Dongfang Shi +3 more
doaj +1 more source
Air quality as a constraint to the use of coal in California [PDF]
Low-NOx burners, wet scrubbing systems, baghouses and ammonia injection systems are feasible for use on large combustion sources such as utility boilers.
Austin, T. C.
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Nye, økologiske kødprodukter med naturlig konservering [PDF]
, 2012 Brief summary of the project "BerryMeat" covering the present status at ...
Hansen, Flemming
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AntioxidantsAronia (chokeberry, Aronia melanocarpa) is a valuable fruit that combines the health benefits of green tea and red wine and is gaining popularity worldwide.
Natalia Dobros +4 more
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ANALYSIS OF PATENT DOCUMENTATION USING THE FRUITS OF MOUNTAIN ASH
Вестник Северо-Кавказского федерального университета, 2022 The urgency and the feasibility of using vegetable raw materials in the development of different product categories an analysis was conducted, the synthesis and compilation of patent information on the use of fruits of mountain ash.
Kseniya Nitsievskaya, Oleg Motovilov
doaj
Род Peniophora в Мурманской области [PDF]
, 2015 Род Peniophora был описан в 1879 году, относится к кортициоидным грибам и является одним из самых крупных по числу видов в этой группе.
Исаева, Л. Г. +1 more
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Extraction Characteristic and Microencapsulation of Antocyanin as Natural Food Colouring From Roselle Calyces by Ultrasound-assisted Extraction [PDF]
, 2017 Anthocyanins are widely used as a food additive, and further study in production process development is required in order to obtain an efficient and superior process.
Aryanti, N. (Nita)
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Potential antioxidant activity of pomegranate peel and seed extracts and synergism with added phenolic antioxidants in a liposome system: a preliminary study [PDF]
, 2014 peer-reviewedThis study describes the use of liposomes as biological membrane models to evaluate the potential of natural antioxidants as inhibitors of lipid peroxidation.
Altunkaya, A.
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Koristepuiden ja -pensaiden talvehtiminen : Talvi 1986/87 [PDF]
, 2001 VokKirjasto Aj ...
Lundén, Kai, Säkö, Jaakko
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Метод экстракции и очистки антоцианов из плодов аронии черноплодной [PDF]
, 2012 Предложен метод экстракции, очистки и концентрирования антоцианов плодов аронии черноплодной с использованием природной глины в качестве ...
Блинова, И. П. +5 more
core +1 more source