Results 91 to 100 of about 41,092 (250)

AKTIVITAS ANTIBAKTERI EKSTRAK METANOL DAN ETANOL DAUN SIDAGURI (Sida rhombifolia L.) TERHADAP BAKTERI BACILLUS LICHENIFORMIS LEBIH BESAR DARI Salmonella typhi [PDF]

open access: yes, 2012
Tujuan dari penelitian ini adalah (1) mengetahui perbedaan aktivitas antibakteri ekstrak metanol daun sidaguri terhadap pertumbuhan bakteri Salmonella typhi dan Bacillus licheniformis, dan (2) mengetahui perbedaan aktivitas ...
Dewi, Ratna Sari   +2 more
core   +2 more sources

Genomic and molecular characterization of a novel quorum sensing molecule in Bacillus licheniformis [PDF]

open access: yes, 2017
Quorum sensing molecules (QSMs) are involved in the regulation of complicated processes helping bacterial populations respond to changes in their cell-density.
Daniela De Vizio   +3 more
core   +1 more source

Integrating enzyme production and bioenergy recovery through circular bioprocessing of carbohydrate‐rich food wastes into α‐amylase, hydrogen and methane

open access: yesBiofuels, Bioproducts and Biorefining, Volume 20, Issue 1, Page 110-124, January/February 2026.
Abstract This study explored the valorization of two carbohydrate rich food wastes, a sugary (spoiled dates, SD) and a starchy (wasted rice, WR) one, for the biotechnological production of α‐amylase, biohydrogen (bioH2), and methane (CH4). Initially, the bioH2 and CH4 production potentials of raw SD and WR were assessed without any pretreatment, via ...
Mohamed Hashem, Ioanna Ntaikou
wiley   +1 more source

Characterization of thermophilic β-Glucosidase of rhizospheric bacterial strain (LSKB15) isolated from Cholistan Desert, Pakistan [PDF]

open access: yes, 2018
Fifty thermophilic bacterial strains isolated from rhizospheric soil of Cholistan desert, Pakistan, and designated as LSKB01-LSKB50 were screened for β-glucosidase gene (bgl) belonging to glycoside hydrolase family 1 (GH 1) using PCR technique ...
Ahmed, Amer   +4 more
core  

Death kinetics of Escherichia coli in goat milk and Bacillus licheniformis in cloudberry jam treated by ohmic heating [PDF]

open access: yes, 2006
In recent years, the world’s food industry has focused increasing attention on electrical techniques of food processing. Ohmic heating is one of these techniques that can be considered as a high temperature short time and a purely bulk heating method ...
A. Vicente   +25 more
core   +1 more source

P31 | Effects of Bacillus licheniformis and Bacillus subtilis on porcine intestinal epithelial cells [PDF]

open access: bronze, 2023
Zita Karancsi   +12 more
openalex   +1 more source

Survival of bacillus licheniformis on human skin [PDF]

open access: yesApplied and Environmental Microbiology, 1978
The colonization and survival of Bacillus species, members of the cutaneous microbial community of humans, were investigated by applying spores of Bacillus licheniformis to the forearms of volunteers. Four strains were tested, including the bacitracin producer ATCC 10716 and its bacitracin-negative mutant. Germination occurred within 24 h.
D J, Bibel, D J, Lovell, R J, Smiljanic
openaire   +2 more sources

Exploiting Lactic Acid Bacteria for Regulating Autophagy to Improve Health in Foods and Supplements: A Recent Update

open access: yesFood Frontiers, Volume 7, Issue 1, January 2026.
ABSTRACT Lactic acid bacteria (LAB) are frequently used as health supplements. They enhance digestion, regulate immunity, improve gut microbiota, and prevent and manage diseases. Autophagy has a crucial role in the prevention and treatment of tumors, cardiovascular diseases, and pathogenic infections.
Yang Chen   +8 more
wiley   +1 more source

Effects of High Levels of Enzyme Blend With Probiotic on Performance, Intestinal Morphology, Microbial Population, and Immune Response in Broiler Chickens

open access: yesVeterinary Medicine and Science, Volume 12, Issue 1, January 2026.
High levels of enzyme blend (450 and 600 mg/kg) combined with probiotics improved growth performance and reduced coliform populations in broiler chickens, without affecting carcass traits, meat quality or immune response. These findings highlight the synergistic effects of enzymes and probiotics on gut health and productivity.2 ABSTRACT Background ...
Bahnaz Esmaeili   +2 more
wiley   +1 more source

Poly-(γ-glutamic acid) Production and Optimization from Agro-Industrial Bioresources as Renewable Substrates by Bacillus sp. FBL-2 through Response Surface Methodology [PDF]

open access: yes, 2019
We optimized culture conditions using Bacillus sp. FBL-2 as a poly-(γ-glutamic acid) (PGA) producing strain isolated from cheonggukjang. All experiments were performed under aerobic conditions using a laboratory scale 2.5 L fermentor.
Charalampopoulos, D.   +3 more
core   +1 more source

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