Results 61 to 70 of about 5,548 (199)

アントシアニンの抗掻痒作用とサプリメントの品質評価に関する研究 [PDF]

open access: yes, 2013
研究科: 千葉大学大学院医学薬学府学位:千大院医薬博甲第薬161号博士(薬学 ...
Amanda Zellmer (3265305)   +4 more
core   +3 more sources

Therapeutic potential of natural products in cancer immunotherapy: Advances and challenges

open access: yesBritish Journal of Pharmacology, EarlyView.
This review systematically outlines the mechanisms underlying tumour immunotherapy resistance and elucidates the role of natural products in enhancing therapeutic efficacy as immunomodulatory adjuvants. Abstract Immunotherapy has emerged as a clinically pivotal approach in cancer treatment, but its application remains limited to a small subset of ...
Rao Hu   +6 more
wiley   +1 more source

MOLECULAR MECHANISMS OF OPTIC NERVE DAMAGE: THE ROLE OF ANTHOCYANOZIDES IN THE PREVENTION OF RETINAL GANGLION CELL DEATH

open access: yesРоссийский офтальмологический журнал, 2018
The literary review focuses on the dysfunction of endoplasmic reticulum (EPR), the role of EPR stress and oxidative stress in the pathogenesis of optic nerve damage.
V. V. Neroev   +2 more
doaj   +1 more source

Determination of Total Antioxidant Content in Various Drinks by Amperometry [PDF]

open access: yes, 2005
In the present work the total content of phenolic antioxidants in juice of some fruit and vegetables, in wines, water extracts of tea and herb were measured by amperometry.
N.N. Sazhina   +15 more
core   +1 more source

Seed dispersal by brown bears promotes trophic facilitation in a human‐dominated landscape

open access: yesEcosphere, Volume 17, Issue 5, May 2026.
Abstract Seed dispersal is a key ecological process with wide‐ranging implications for plant population dynamics, forest regeneration, and biodiversity maintenance. The role of carnivores and omnivores as endozoochorous dispersers is increasingly acknowledged.
Héctor Ruiz‐Villar   +4 more
wiley   +1 more source

Bilberry ( L.) Extract Antiinflammatory Activity in Rat Macrophage Cell Culture

open access: yesNatural Product Communications
Objectives This study aimed to evaluate the anti-inflammatory potential of anthocyanin-rich bilberry extract by investigating its antioxidant activity and effects on rat peritoneal macrophage inflammatory responses.
Nikola M Stojanović   +5 more
doaj   +1 more source

Vaccinium myrtillus (Bilberry) Extracts Reduce Angiogenesis In Vitro and In Vivo [PDF]

open access: yesEvidence-Based Complementary and Alternative Medicine, 2007
Vaccinium myrtillus (Bilberry) extracts (VME) were tested for effects on angiogenesis in vitro and in vivo. VME (0.3–30 µg ml−1) and GM6001 (0.1–100 µM; a matrix metalloproteinase inhibitor) concentration‐dependently inhibited both tube formation and migration of human umbilical vein endothelial cells (HUVECs) induced by vascular endothelial growth ...
Matsunaga, Nozomu   +4 more
openaire   +2 more sources

Machine Learning Unveils Dietary Antioxidants as Influential Factors for Diabetes‐Cancer Comorbidity: Insights From National Health and Nutrition Examination Survey

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
This study employs an interpretable machine learning framework to predict diabetes‐cancer comorbidity, with the Random Forest and LightGBM models demonstrating exceptional performance. SHAP value analysis reveals that while advanced age and cardiometabolic dysfunctions serve as primary risk drivers, dietary antioxidants (particularly daidzein and ...
Ming Xu   +8 more
wiley   +1 more source

Protein-lipid interactions during oxidation of liposomes

open access: yesCzech Journal of Food Sciences, 2004
Oxidation of bovine serum albumin and its interaction with phenolic red raspberry and bilberry extracts (4.2 and 8.4 μg/ml) was investigated in a liposome system.
H. Salminen, R. Kivikari, M. Heinonen
doaj   +1 more source

Valorization of Bilberry (Vaccinium myrtillus L.) Pomace by Enzyme-Assisted Extraction: Process Optimization and Comparison with Conventional Solid-Liquid Extraction

open access: yesAntioxidants, 2021
Bilberry (Vaccinium myrtillus L.) pomace contains a significant amount of polyphenols and can serve as a basis for food additives, nutraceuticals, and functional foods. Although various techniques can be employed to recover bioactive fractions from berry
Michail Syrpas   +3 more
doaj   +1 more source

Home - About - Disclaimer - Privacy