Results 81 to 90 of about 2,252 (176)

Study of organic acids in the alcoholic extract from bilberry leaves

open access: yesUkraïns’kij bìofarmacevtičnij žurnal, 2016
Продолжая исследования БАР листьев черники обыкновенной и продуктов их переработки, мы обратили внимание на то, что состав органических кислот почти не изучен. Поэтому целью наших исследований было изучить органические кислоты спиртового экстракта из листьев черники обыкновенной.
Kolychev, I. O.   +3 more
openaire   +3 more sources

Green Synthesis of Silver Nanoparticles Using Bilberry and Red Currant Waste Extracts [PDF]

open access: yesProcesses, 2019
The production of silver nanoparticles (Ag-NPs) from bilberry waste (BW) and red currant waste (RCW) extracts was studied. Red fruit extracts were obtained by treating BW and RCW with aqueous ethanol (50% v/v) at 40 °C. The formation of nanoparticles was monitored spectrophotometrically by measuring the intensity of the surface plasmon resonance band ...
Antonio Zuorro   +3 more
openaire   +2 more sources

Cholinesterase inhibitors isolated from bilberry fruit

open access: yes, 2014
Cholinesterases (ChEs) are key enzymes in the pathogenesis of Alzheimer's disease (AD). A growing body of evidence suggests that plants deliver compounds able to inhibit ChEs (e.g., huperzine A, galanthamine, and physostigmine), thus playing a beneficial
Borowiec, Kamila   +6 more
core   +1 more source

Additional file 1 of A defined anthocyanin mixture sourced from bilberry and black currant inhibits Measles virus and various herpesviruses

open access: yes, 2022
Additional file1: Figure S1. HPLC profile of BC/BL extracts (Lot. no. S-170418). Figure S2. HPLC analysis and profile of BC/BL extracts (Lot. no.S-080415). Figure S3. HPLC analysis and profiles of the black currant extract. Figure S4.
Heike Oberwinkler (146871)   +5 more
core   +1 more source

Antioxidant Effect of Bilberry on Oxidative Stress Caused by Acute Exercise in Rats

open access: yes, 2020
This research is supported by Atatürk University Scientific Research Commission. Abstract This study, it was aimed to determine the antioxidant effect of bilberry extract in decreasing the oxidative stress caused by acute exhaustive exercises in rats ...
Saral, Ozlem   +5 more
core  

Investigation of antioxidant capacity of the extracts of bilberry (VACCINUM MYRTILLIS L.) by voltammetry

open access: yes, 2016
This paper deals with the urgent issue of the search of new drugs based on plant raw materials that have an influence on various stages of oxidation processes occurring in the human body.
Vtorushina, Anna Nikolaevna   +1 more
core   +1 more source

Bilberry anthocyanin-rich extract protects against retinal photooxidative damage via activation of HO-1 and inhibition of NF-κB

open access: yesFood and Agricultural Immunology, 2019
Bilberry anthocyanins are functional ingredients for preventing retinal degeneration. This study was to determine whether the molecular mechanism of bilberry anthocyanin-rich extract (BAE) protection of retinal pigment epithelial (RPE) cells and retina ...
Yong Wang   +4 more
doaj   +1 more source

Antioxidant Capacity, Phenolic and Organoleptic Profiles of Beers Maturated with Bilberries

open access: yesFermentation
Beer is probably one of the oldest alcoholic beverages, and regarding consumption, is third place after water and tea. Due to the consumer’s pursuit of novel tastes and aromas, craft brewers are trying to meet the consumer’s need, so brewing beer with a ...
Petar Nedyalkov   +3 more
doaj   +1 more source

The effect of a natural, standardized bilberry extract (Mirtoselect (R)) in dry eye: a randomized, double blinded, placebo-controlled trial

open access: yes, 2017
OBJECTIVE: Dry eye, a chronic disease of lachrymal fluid and corneo-conjunctival epithelium, could significantly impact visual function, affects quality of life and work productivity.
Togni, S   +6 more
core  

Bright Side of Bilberry: Exploring It’s Impact On Age Related Macular Degeneration

open access: yes, 2023
Age-related macular degeneration, often called AMD or ARMD, is the leading cause of vision loss and blindness. It usually affects the older population mainly those who are 60 years and older. It is the degeneration of the macula, which is the part of the
Dr. Nishkruti Mehta   +2 more
core   +1 more source

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