Results 91 to 100 of about 6,830 (199)
Milk Chemical Composition of Dairy Cows Fed Rations Containing Protected Omega-3 Fatty Acids and Fermented Rice Bran [PDF]
, 2013 The research was conducted to investigate the effect of ration containing protected omega-3 and fermented rice bran on chemical composition of dairy milk. The research employed 10 female PFH dairy cows of 2-4 years old with body weight 300-375 kg.
Purnomo, S. H. (S) +1 more
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Promising perspectives for ruminal protection of polyunsaturated fatty acids through polyphenol-oxidase-mediated crosslinking of interfacial protein in emulsions [PDF]
, 2018 Previously, polyunsaturated fatty acids (PUFA) from linseed oil were effectively protected (>80%) against biohydrogenation through polyphenol-oxidase-mediated protein crosslinking of an emulsion, prepared with polyphenol oxidase (PPO) extract from potato
Claeys, Erik +5 more
core +2 more sources
The Effects of Cinnamaldehyde, Monensin and Quebracho Condensed Tannin on Rumen Fermentation, Biohydrogenation and Bacteria in Continuous Culture System [PDF]
, 2015 The objective of this experiment was to evaluate the effects of different feed additives (cinnamaldehyde, monensin, and quebracho condensed tannin extract) on fermentation, trans fatty acids (FA) formation and selected strains of rumen bacteria.
AbuGhazaleh, A A, Günal, M, Ishlak, A
core +1 more source
Photoinduced Biohydrogen Production from Biomass [PDF]
International Journal of Molecular Sciences, 2008 Photoinduced biohydrogen production systems, coupling saccharaides biomass such as sucrose, maltose, cellobiose, cellulose, or saccharides mixture hydrolysis by enzymes and glucose dehydrogenase (GDH), and hydrogen production with platinum colloid as a catalyst using the visible light-induced photosensitization of Mg chlorophyll-a (Mg Chl-a) from ...
openaire +2 more sources
Animals, 2019 Cold-pressed sunflower cake (CPSC), by-product of oil-manufacturing, has high crude fat and linoleic acid concentrations, being a promising supplement to modulate rumen fatty acid (FA) profile.
Izaro Zubiria +8 more
doaj +1 more source
Animal, 2007 To study the effect of feeding silages with different botanical composition, on rumen and lamb fat, 30 male lambs were assigned to five different silage groups for 11 weeks: botanically diverse silage (BDS); white clover silage (WCS); red clover silage ...
M. Lourenço +3 more
doaj +1 more source
Live yeast as a possible modulator of polyunsaturated fatty acid biohydrogenation in the rumen [PDF]
, 2010 In dairy cows, several studies focused on the effects of sodium bicarbonate and fibre on ruminal linoleic acid (c9c12-C18:2) biohydrogenation (BH) whereas literature is scarce about the effect of live yeast, used as a feed additive. The objective of this
Bayourthe, Corine +4 more
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Animal, 2018 Meat from lambs finished with high-starch diets often contains low concentration of vaccenic (t11-18:1) and rumenic (c9,t11-18:2) acids and high concentration of t10-18:1.
A. Francisco +12 more
doaj +1 more source
Revista Brasileira de Zootecnia, 2010 Os objetivos neste trabalho foram avaliar as características de qualidade da carne, a composição centesimal e os componentes lipídicos (colesterol e ácidos graxos) do músculo longissimus thoracis de bovinos Angus (n=30) e Nelore (n=30) aos 36 meses de ...
Lizandra Vercezi Rossato +5 more
doaj +1 more source
Effects of heating process of soybeans on ruminal production of conjugated linoleic acids and trans-octadecenoic acids in situ [PDF]
, 2006 The effects of two thermal treatments of soybeans, i.e. roasting (150˚C dry heat) and extrusion (140-150˚C), on conjugated linoleic acids (CLA) and trans-octadecenoic acids (trans-C18:1) productions obtained throughout ruminal C18:2 biohydrogenation in ...
Enjalbert, Francis +2 more
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