Results 31 to 40 of about 173,216 (260)
Biosynthesis of food constituents: Natural pigments: Part 1
Czech Journal of Food Sciences, 2007 This review article gives a survey of the generally accepted biosynthetic pathways that lead to the most important natural pigments in organisms closely related to foods and feeds.
Jan Velíšek +2 more
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Journal of Fungi, 2023 Fungi represents a rich repository of taxonomically restricted, yet chemically diverse, secondary metabolites that are synthesised via specific metabolic pathways.
Suhad A. A. Al-Salihi, Fabrizio Alberti
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The Final Player in the Coenzyme A Biosynthetic Pathway [PDF]
Structure, 2003 The determination of the crystal structure of human phosphopantothenoylcysteine synthetase completes our knowledge of the enzyme structures involved in all steps of coenzyme A biosynthesis. This structure provides insight into the differences between bacterial and mammalian forms of the enzyme and may guide the structure-based development of novel ...
O', Toole Nicholas, Cygler, Miroslaw
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A C 35 Carotenoid Biosynthetic Pathway [PDF]
Applied and Environmental Microbiology, 2003 ABSTRACT Upon coexpression with Erwinia geranylgeranyldiphosphate (GGDP) synthase in Escherichia coli , C 30 carotenoid synthase CrtM from Staphylococcus aureus produces novel carotenoids with the asymmetrical C 35
Umeno, Daisuke, Arnold, Frances H.
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Reconstitution of Polyketide-Derived Meroterpenoid Biosynthetic Pathway in Aspergillus oryzae
Journal of Fungi, 2021 The heterologous gene expression system with Aspergillus oryzae as the host is an effective method to investigate fungal secondary metabolite biosynthetic pathways for reconstruction to produce un-natural molecules due to its high productivity and ...
Takayoshi Awakawa, Ikuro Abe
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In silico methods for linking genes and secondary metabolites: The way forward
Synthetic and Systems Biotechnology, 2016 In silico methods for linking genomic space to chemical space have played a crucial role in genomics driven discovery of new natural products as well as biosynthesis of altered natural products by engineering of biosynthetic pathways.
Shradha Khater +2 more
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Glyceollins from soybean: Their pharmacological effects and biosynthetic pathways
Heliyon, 2023 Flavonoids are a highly abundant class of secondary metabolites present in plants. Isoflavonoids, in particular, are primarily synthesized in leguminous plants within the subfamily Papilionoideae.
Zhiyong Yue +9 more
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Reciprocal control of viral infection and phosphoinositide dynamics
FEBS Letters, EarlyView.Phosphoinositides, although scarce, regulate key cellular processes, including membrane dynamics and signaling. Viruses exploit these lipids to support their entry, replication, assembly, and egress. The central role of phosphoinositides in infection highlights phosphoinositide metabolism as a promising antiviral target.
Marie Déborah Bancilhon, Bruno Mesmin
wiley +1 more source
RAIChU: automating the visualisation of natural product biosynthesis
Journal of CheminformaticsNatural products are molecules that fulfil a range of important ecological functions. Many natural products have been exploited for pharmaceutical and agricultural applications.
Barbara R. Terlouw +5 more
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Biosynthesis of food constituents: Vitamins. 2. Water-soluble vitamins: Part 2 - a review
Czech Journal of Food Sciences, 2007 This review article gives a survey of the biosynthetic pathways that lead to water-soluble vitamins in microorganisms, plants and some animals. The biosynthetic pathways leading to some the B-group vitamins (biotin, folacin, cobalamins) and to vitamin C ...
Jan Velíšek, Karel Cejpek
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