Results 71 to 80 of about 4,721 (215)
Crop Science, Volume 66, Issue 1, January/February 2026.Abstract Elderberries (Sambucus spp.) have been valued as food and medicine around the world for millennia. Elderberry products are experiencing an increase in demand as ongoing research substantiates their putative health benefits. European elderberries (Sambucus nigra subsp. nigra) are an established industry in Europe and are often imported into the
Elizabeth Prenger +2 more
wiley +1 more source
FoodsThe study aims to compare the nutrient composition, antioxidant potential, and polyphenol bioaccessibility of the fruit, leaves, and pomace of black chokeberry.
Mihaela Saracila +4 more
doaj +1 more source
Frontiers in Plant Science, 2018 Berries have been used as valuable sources of polyphenols for human health; however, injudicious uses of berries are widespread without regard to the specific metabolite constituent of each berry.
Dong Ho Suh +4 more
doaj +1 more source
Black crowberry (Empetrum nigrum L.) flavonoids and their health promoting activity [PDF]
, 2017 Nowadays, much research attention is focused on underutilized berry crops due to the high antioxidant activity of fruits. Black crowberry (Empetrum nigrum L.) represents an important source of flavonols (quercetin, rutin, myricetin, naringenin, naringin,
Balla, Štefan +6 more
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Extraction of Anthocyanins and Total Phenolic Compounds from Açai (Euterpe oleracea Mart.) Using an Experimental Design Methodology. Part 3: Microwave-Assisted Extraction [PDF]
, 2020 In this work, two methods based on microwave-assisted extraction techniques for the extraction of both anthocyanins and total phenolic compounds from acai have been developed.
Aliaño González, María José +7 more
core +1 more source
Food Frontiers, Volume 7, Issue 1, January 2026.ABSTRACT Gastrointestinal diseases remain a significant global health concern, primarily due to the limitations of current pharmacological treatments, which often come with adverse side effects and high recurrence rates. This situation highlights the urgent need for safer and more effective alternatives.
Isabel Sousa Alcântara +7 more
wiley +1 more source
Harčova Nauka ì Tehnologìâ, 2019 The article presents the results of studying the foaming properties of gelatin with solubilized substances by Rauch’s method. To improve the nutritional value of gelatin, deodorized refined sunflower oil with β-carotene was used.
І. Piliugina +3 more
doaj +1 more source
Исследование летучих веществ аронии черноплодной [PDF]
, 2013 РАСТЕНИЯ ЛЕКАРСТВЕННЫЕРОЗОЦВЕТНЫХ СЕМЕЙСТВОарония черноплоднаяМАСС-ФРАГМЕНТОГРАФИЯСПЕКТРАЛЬНЫЙ ...
Ковалев, В. Н. +3 more
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Antiatherogenic and Cardioprotective Effects of Black Chokeberry (Aronia melanocarpa) Juice in Aging Rats [PDF]
Evidence-Based Complementary and Alternative Medicine, 2015 Age-related diseases are a social problem of global significance and their prevention by natural products is a research area of particular interest. The present study is an approach to counteract the risk factors for atherosclerosis arising in the aging process by supplementation of chokeberry juice.
Daskalova, Elena +6 more
openaire +2 more sources
International Journal of Food Science, Volume 2026, Issue 1, 2026.The rising consumer demand, paradigm shift in lifestyle, and changing preferences driven by enhanced understanding the connections between food and health have influenced the generation toward plant‐based foods. Underutilized fruits are recognized as the future smart foods, the reservoirs of nutrients, and bioactive compounds with wide therapeutic ...
Snehal Gaikwad +3 more
wiley +1 more source