Results 41 to 50 of about 24,102 (192)

In vitro study on the inhibitory effects of Korean brown, green, and red seaweed extracts on collagenase, elastase, and hyaluronidase

open access: yesFisheries and Aquatic Sciences
Skin aging is classified according to intrinsic factors, such as genetic and metabolic processes, and extrinsic factors, such as stress and exposure to ultraviolet radiation.
Hyo-Bin Kim   +4 more
doaj   +1 more source

A field deployable method for a rapid screening analysis of inorganic arsenic in seaweed [PDF]

open access: yes, 2017
The authors thank the support for getting the seaweed samples from the projects funded under the Department of Agriculture, Food and the Marine’s Competitive research programmes in Ireland. Reference number 14 SF 860. The authors thank Corny Brombach for
Bralatei, Edi   +7 more
core   +2 more sources

Ultrasonic-assisted Biosynthesis of Silver Nanoparticle using Green Seaweed Ulva lactuca Extract

open access: yesSqualen, 2023
Ulva lactuca, a green seaweed that is widely distributed in Indonesia, is abundant but still underutilized. Even though this seaweed contains a sulfated polysaccharide called ulvan as much as 30-40% of its dry biomass and secondary metabolite.
Safrina Dyah Hariningtyas   +4 more
doaj   +1 more source

A laser-scanning confocal microscopy study of carrageenan in red algae from seaweed farms near the Caribbean entrance of the Panama Canal [PDF]

open access: yes, 2016
Kappaphycus alvarezii (Doty) Doty ex P.C. Silva, a red macroalga, is a commercial source of carrageenan, a widely used polysaccharide compound important in the food and pharmaceutical industries, in nanotechnology, and in pharmacological applications ...
Anzalone, A   +4 more
core   +1 more source

Potential of liquid extracts of Sargassum wightii on growth, biochemical and yield parameters of cluster bean plant

open access: yesAsian Pacific Journal of Reproduction, 2014
Objective: To explore biofertilizing efficiency of seaweed liquid extracts of brown alga Sargassum wightii (S. wightii) on growth, biochemical and yield parameters of Cyamopsis tetragonoloba (C. tetragonoloba).
N. Vijayanand   +2 more
doaj   +1 more source

Investigation of green and brown macroalgae’s extract on some physiological parameters of basil (Ocimum basilicum L.) [PDF]

open access: yesبوم‌شناسی آبزیان, 2022
One way to reduce the use of chemical fertilizers without harming plant nutrition and increase the absorption of nutrients in crops is to use biostimulants.
Raziye Mohammadi   +3 more
doaj  

Eksplorasi Bahan Aktif Rumput Laut Coklat (Phaeophyceae) Sebagai Biolarvasida Aedes Aegypti [Exploration of Brown Seaweed (Phaeophyceae) Active Subtance as Aedes Aegypti Biolarvicides] [PDF]

open access: yes, 2014
Exploration of seaweed on pharmacy has been developed. The recent studies found its capacity as biolarvacidal. The expert cited Manilal explained that seaweed secondary metabolites has a complex chemical structures with a different bioactivity ...
Alamsjah, M. A. (Moch)   +2 more
core  

Ultrasonic, molecular and mechanical testing diagnostics in natural fibre reinforced, polymer-stabilised earth blocks [PDF]

open access: yes, 2013
The aim of this research study was to evaluate the influence of utilising natural polymers as a form of soil stabilization, in order to assess their potential for use in building applications.
Bradley, Fiona   +2 more
core   +4 more sources

Antiretroviral activity of fucoidans extracted from the brown seaweed Adenocystis utricularis

open access: yesPhytotherapy Research, 2008
AbstractTreatment of human immunodeficiency virus type 1 (HIV‐1, causative agent of AIDS) infection represents a major challenge in antiviral therapeutics. Many difficulties are associated with the treatment, including toxicity, resistance and high costs.
Trinchero Hernandez, Juan Sebastian   +7 more
openaire   +3 more sources

Effects of Extraction Conditions on the Componential Extraction of Brown Seaweed (Undaria pinnatifida) [PDF]

open access: yesPreventive Nutrition and Food Science, 2008
In order to improve the market competitiveness of the processed products of Undaria pinnatifida, various extraction conditions of Undaria pinnatifida were examined to determine the optimal conditions for the extraction of its valuable components. The highest level of alginic acid content was detected after 90 min of typical extraction or after 20 min ...
Nan-Young Park   +2 more
openaire   +1 more source

Home - About - Disclaimer - Privacy